Browsing Essays 1 - 18 of 448 results

  • eBook
    • 3rd Edition
    • Linda Civitello
    • Wiley
    • Fixed Layout

    Starting at:S$40.22 SGDPrice includes GST

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  • eBook
    • Sandra M. Gilbert, Roger J. Porter
    • W. W. Norton & Company
    • Reflowable Layout

    S$47.42 SGDPrice includes GST

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  • eBook
    Social, Political, and Ecological Connections
    • 1st Edition
    • Pascale Joassart-Marcelli
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$43.41 SGDPrice includes GST

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  • eBook
    A Journey Through African American Culinary History in the Old South: A James Beard Award Winner
    • Michael W. Twitty
    • Amistad (ORM)
    • Reflowable Layout

    Starting at:S$4.89 SGDPrice includes GST

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    How the Brain Creates Flavor and Why It Matters
    • Gordon M. Shepherd
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:S$10.79 SGDPrice includes GST

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    Kitchen Science Explained
    • Robert L. Wolke
    • W. W. Norton & Company
    • Reflowable Layout

    S$24.02 SGDPrice includes GST

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  • eBook
    • Houghton Mifflin Harcourt (ORM)
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    Starting at:S$8.83 SGDPrice includes GST

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  • eBook
    Social, Political, and Ecological Connections
    • 1st Edition
    • Pascale Joassart-Marcelli
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$43.41 SGDPrice includes GST

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  • eBook
    A Natural History of an Epicurean Delight
    • Andreas Ammer
    • Greystone Books
    • Reflowable Layout

    S$32.17 SGDPrice includes GST

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  • eBook
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$14.72 SGDPrice includes GST

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    The Science of Our Most Neglected Sense
    • Bob Holmes
    • W. W. Norton & Company
    • Reflowable Layout

    S$36.86 SGDPrice includes GST

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  • eBook
    A Culinary History in 100 Bites
    • Libby O’Connell
    • Sourcebooks
    • Reflowable Layout

    S$23.82 SGDPrice includes GST

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    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Fixed Layout

    Starting at:S$4.91 SGDPrice includes GST

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  • eBook
    101 Rambunctious Recipes & 99 Tasty Tales
    • Nicole Alper; Lynette Rohrer Shirk
    • Conari Press
    • Reflowable Layout

    Starting at:S$3.50 SGDPrice includes GST

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  • eBook
    • Silvia Killingsworth
    • Mariner Books (ORM)
    • Fixed Layout

    Starting at:S$6.87 SGDPrice includes GST

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Fixed Layout

    S$35.94 SGDPrice includes GST

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  • eBook
    The Story of a Universal Food
    • Silvano Serventi; Françoise Sabban
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$20.60 SGDPrice includes GST

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  • eBook
    An Appetite for Paris
    • A. J. Liebling
    • North Point Press
    • Reflowable Layout

    Starting at:S$5.89 SGDPrice includes GST

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