Browsing “Essays” (Showing 21 - 40 of 362 results)

Subjects

  • Once Upon a Chicken Pie and Other Food Tales

    by Johan de Villiers
    • Edition: 1st
    • Format: Fixed
    • S$17.70 SGD
      Price includes GST
  • Recipe

    by Lynn Z. Bloom
    • Edition: 1st
    • Format: Fixed
    • From S$12.91 SGD
      Price includes GST
  • The Language of Food: A Linguist Reads the Menu

    by Dan Jurafsky
    • Format: Reflowable
    • S$24.15 SGD
      Price includes GST
  • M: A 24 hour cookbook

    by Michael Reid
    • Edition: 1st
    • Format: Reflowable
    • From S$28.47 SGD
      Price includes GST
  • Pasta

    The Story of a Universal Food
    by Silvano Serventi; Françoise Sabban
    • Format: Reflowable
    • From S$21.68 SGD
      Price includes GST
  • Made in Sicily

    by Giorgio Locatelli
    • Format: Reflowable
    • From S$10.32 SGD
      Price includes GST
  • Eating as I Go

    Scenes from America and Abroad
    by Doris Friedensohn
    • Format: Fixed
    • S$44.25 SGD
      Price includes GST
  • Sake Confidential

    A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    by John Gauntner
    • Format: Reflowable
    • S$14.67 SGD
      Price includes GST
  • Hot Sauce Nation

    America's Burning Obsession
    by Denver Nicks
    • Edition: 1st
    • Format: Reflowable
    • From S$4.80 SGD
      Price includes GST
  • On the Menu

    The world's favourite piece of paper
    by Nicholas Lander
    • Format: Reflowable
    • S$23.59 SGD
      Price includes GST
  • Letter to a Young Farmer

    How to Live Richly without Wealth on the New Garden Farm
    by Gene Logsdon
    • Format: Reflowable
    • S$26.55 SGD
      Price includes GST
  • The Art of Eating

    by M. F. K. Fisher
    • Format: Reflowable
    • From S$6.64 SGD
      Price includes GST
  • The Best American Food Writing 2018

    • Format: Reflowable
    • From S$6.64 SGD
      Price includes GST
  • Scars of a Chef

    The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen
    by Rick Tramonto
    • Format: Reflowable
    • S$23.59 SGD
      Price includes GST
  • Recipes for Redemption

    A Companion Cookbook to A Cup of Redemption
    by Carole Bumpus
    • Format: Reflowable
    • S$14.67 SGD
      Price includes GST
  • Goblins and Ghosties

    Stories of Darkness from Around the World
    by Maggie Pearson
    • Edition: 1st
    • Format: Reflowable
    • From S$9.06 SGD
      Price includes GST
  • Once Upon a Chicken Pie and Other Food Tales

    by Johan de Villiers
    • Edition: 1st
    • Format: Reflowable
    • S$17.70 SGD
      Price includes GST
  • The Culinary Imagination: From Myth to Modernity

    by Sandra M. Gilbert
    • Format: Reflowable
    • S$44.60 SGD
      Price includes GST
  • Food Geographies

    Social, Political, and Ecological Connections
    by Pascale Joassart-Marcelli
    • Format: Fixed
    • From S$44.59 SGD
      Price includes GST
  • Mary Mac's Tea Room 75th Anniversary Cookbook

    History, Hospitality, and Recipes from Atlanta's Favorite Dining Room
    by John Ferrell
    • Format: Reflowable
    • From S$6.64 SGD
      Price includes GST
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