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Browsing Canning & Preserving 1 - 20 of 173 results

  • eBook
    A Back-to-Basics Guide to Self-Sufficiency
    • David Toht
    • Creative Homeowner
    • Reflowable Layout

    Starting at:S$6.61 SGDPrice includes GST

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  • eBook
    How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition
    • 2nd Edition
    • Philip Hasheider
    • Voyageur Press
    • Reflowable Layout

    S$36.70 SGDPrice includes GST

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  • eBook
    • Various
    • Home Farm Books
    • Reflowable Layout

    S$10.27 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Suresh Chandra
    • NIPA
    • Fixed Layout

    Starting at:S$151.12 SGDPrice includes GST

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Fixed Layout

    Starting at:S$24.48 SGDPrice includes GST

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  • eBook
    Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More
    • Pascal Baudar
    • Chelsea Green Publishing
    • Reflowable Layout

    S$51.33 SGDPrice includes GST

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  • eBook
    Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
    • Domenica Marchetti
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:S$6.61 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Marion Brown
    • The University of North Carolina Press
    • Reflowable Layout

    S$29.36 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Pamela Braun
    • Countryman Press
    • Reflowable Layout

    S$31.69 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Hector Kent
    • Countryman Press
    • Reflowable Layout

    S$29.82 SGDPrice includes GST

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  • eBook
    • Leda Meredith
    • Countryman Press
    • Reflowable Layout

    S$31.69 SGDPrice includes GST

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  • eBook
    Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen
    • Amy Pennington
    • The Mountaineers Books
    • Reflowable Layout

    S$29.30 SGDPrice includes GST

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  • eBook
    78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables
    • Kim Man-Jo; Lee Kyou-Tae
    • Periplus Editions
    • Reflowable Layout

    S$14.67 SGDPrice includes GST

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  • eBook
    • Marion Harris Neil
    • Read Books Ltd.
    • Reflowable Layout

    S$10.27 SGDPrice includes GST

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    S$14.67 SGDPrice includes GST

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  • eBook
    Nourish Your Family at Every Meal with Quick and Easy Recipes Using the Top 10 Live-Culture Foods
    • Hayley Barisa Ryczek
    • Fair Winds Press
    • Reflowable Layout

    S$32.29 SGDPrice includes GST

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  • eBook
    • George Fowler
    • Read Books Ltd.
    • Reflowable Layout

    S$14.67 SGDPrice includes GST

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  • eBook
    Recipes from the cafe and picklery
    • James Grant; Alex Elliott-Howery
    • Murdoch Books
    • Reflowable Layout

    S$33.98 SGDPrice includes GST

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  • eBook
    • Abby Fisher
    • Read Books Ltd.
    • Reflowable Layout

    S$10.27 SGDPrice includes GST

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  • eBook
    Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves
    • Jordan Champagne
    • Chronicle Books LLC
    • Reflowable Layout

    S$32.29 SGDPrice includes GST

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