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Browsing Canning & Preserving 41 - 60 of 208 results

  • eBook
    • Various
    • Vintage Cookery Books
    • Reflowable Layout

    S$9.77 SGDPrice includes GST

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  • eBook
    78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables
    • Kim Man-Jo; Lee Kyou-Tae
    • Periplus Editions
    • Reflowable Layout

    S$13.95 SGDPrice includes GST

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  • eBook
    • Various
    • Home Farm Books
    • Reflowable Layout

    S$9.77 SGDPrice includes GST

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  • eBook
    Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves
    • Jordan Champagne
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:S$16.78 SGDPrice includes GST

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  • eBook
    20 Years of Cooking in the Woods
    • Deborah D. Moore
    • Permuted Press
    • Reflowable Layout

    Starting at:S$4.40 SGDPrice includes GST

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  • eBook
    • May Byron
    • Dover Publications
    • Reflowable Layout

    S$27.87 SGDPrice includes GST

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  • eBook
    The Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves, and More
    • Allison Carroll Duffy; Pomona's Universal Pectin
    • Fair Winds Press (ORM)
    • Reflowable Layout

    Starting at:S$10.33 SGDPrice includes GST

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  • eBook
    How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition
    • 2nd Edition
    • Philip Hasheider
    • Voyageur Press
    • Reflowable Layout

    S$34.91 SGDPrice includes GST

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  • eBook
    • 3rd Edition
    • Amelia Jeanroy
    • For Dummies
    • Reflowable Layout

    S$25.15 SGDPrice includes GST

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  • eBook
    • Lydia Maria Gurney
    • Ellott Press
    • Reflowable Layout

    S$13.95 SGDPrice includes GST

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  • eBook
    • George Fowler
    • Vintage Cookery Books
    • Reflowable Layout

    S$13.95 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Suresh Chandra
    • NIPA
    • Fixed Layout

    Starting at:S$143.74 SGDPrice includes GST

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  • eBook
    An Effervescent Guide to Fermented Foods and Beverages from the American South
    • Brett Taubman
    • The University of North Carolina Press
    • Reflowable Layout

    S$39.10 SGDPrice includes GST

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  • eBook
    Techniques, Recipes, and Wisdom for the Garden, Kitchen, and Beyond
    • Annette Thurmon
    • Cools Springs Press
    • Reflowable Layout

    S$34.92 SGDPrice includes GST

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  • eBook
    • Eliza Cross
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:S$4.89 SGDPrice includes GST

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  • eBook
    • Simon Kander; Henry Schoenfeld
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:S$6.15 SGDPrice includes GST

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  • eBook
    • Moon; of Takamado
    • Periplus Editions
    • Reflowable Layout

    S$6.97 SGDPrice includes GST

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  • eBook
    • Madelaine Bullwinkel
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:S$10.24 SGDPrice includes GST

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  • eBook
    Modern Recipes with Traditional Roots, for Jams, Pickles, Fruit Butters, and More—for Holidays and Every Day
    • Emily Paster
    • Harvard Common Press (ORM)
    • Reflowable Layout

    Starting at:S$12.26 SGDPrice includes GST

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    S$4.32 SGDPrice includes GST

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