Browsing Culinary 1 - 20 of 537 results

  • eBook
    The Transforming Power of Hospitality in Business
    • Danny Meyer
    • Ecco
    • Reflowable Layout

    $15.99 USD

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  • eBook
    From Streets to the Stove, From Cocaine to Foie Gras
    • Jeff Henderson
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.66 USD

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  • eBook
    An Urban Historical
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury USA
    • Reflowable Layout

    $14.39 USD

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  • eBook
    Because You Can't Build a Better World Without Breaking Some Eggs
    • José Andrés; Richard Wolffe
    • Ecco
    • Reflowable Layout

    $19.99 USD

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  • eBook
    A Memoir
    • Kwame Onwuachi; Joshua David Stein
    • Vintage
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Memoir
    • Nikki Vargas
    • Hanover Square Press
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Hotelier, The Chef, and the Rise of the Leisure Class
    • Luke Barr
    • Clarkson Potter
    • Reflowable Layout

    $10.99 USD

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  • eBook
    • John Darin McLemore; John Darin McLemore II
    • Harper
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Stories and Recipes from Five Generations of Black Country Cooks
    • Crystal Wilkinson
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    A Memoir with Recipes
    • Diana Abu-Jaber
    • Anchor
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Cultural History and Culinary Future of Plant-Based Eating
    • Alicia Kennedy
    • Beacon Press
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Four Seasons on My Family Farm
    • David M. Masumoto
    • HarperOne
    • Reflowable Layout

    $15.99 USD

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  • eBook
    A True Story of Hunger, Love, and Plenty
    • Bonny Reichert
    • Ballantine
    • Reflowable Layout

    $6.99 USD

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  • eBook
    The LaFrieda Family and the Evolution of the American Meat Industry
    • Pat LaFrieda; Cecilia Molinari
    • Ecco (ORM)
    • Reflowable Layout

    Starting at:$7.65 USD

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  • eBook
    A Tale of Two Victorian Cooks
    • Emma Kay
    • Pen & Sword History (ORM)
    • Reflowable Layout

    Starting at:$7.00 USD

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  • eBook
    A True Story of Coming of Age Behind the Counter
    • Jessica Wragg
    • Dey Street Books (ORM)
    • Reflowable Layout

    Starting at:$7.66 USD

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  • eBook
    An Ice Cream Binge Across America
    • Amy Ettinger
    • Dutton
    • Reflowable Layout

    $4.99 USD

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  • eBook
    My Life in the Kitchen
    • Jacques Pépin
    • Rux Martin/Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

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  • eBook
    100 Years of Wisdom and Stories from Behind the Counter
    • Lou Di Palo; Rachel Wharton
    • Ballantine
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Making and Unmaking of My Appetites
    • Alicia Kennedy
    • Balance
    • Reflowable Layout

    $14.99 USD

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