Browsing “Chocolate” (Showing 21 - 40 of 109 results)

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  • The Joy of Chocolate

    Recipes and Stories from the Wonderful World of the Cacao Bean
    by Paul A. Young
    • Format: Reflowable
    • $2.99 USD
  • The Complete Photo Guide to Candy Making

    by Autumn Carpenter
    • Format: Reflowable
    • $26.99 USD
  • Taste of Home Valentine's Day mini binder

    • Format: Reflowable
    • $10.99 USD
  • The Sweet Book of Candy Making

    From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
    by Elizabeth LaBau
    • Format: Reflowable
    • $25.99 USD
  • Chocolate Every Day

    85+ Plant-based Recipes for Cacao Treats that Support Your Health and Well-being
    by Bennett Coffey; Kyleen Keenan
    • Format: Reflowable
    • $14.99 USD
  • Awaken Your Genius

    A Seven-Step Path to Freeing Your Creativity and Manifesting Your Dreams
    by Carolyn Elliott
    • Format: Reflowable
    • $9.99 USD
  • Chocolate

    by Murdoch Books Test Kitchen
    • Format: Reflowable
    • $6.36 USD
  • History of Chocolate in York

    by Paul Chrystal; Joe Dickinson
    • Format: Reflowable
    • From $0.75 USD
  • The Chocolate Chip Cookie Book

    Classic, Creative, and Must-Try Recipes for Every Kitchen
    by Katie Jacobs
    • Format: Reflowable
    • $14.99 USD
  • Naughty Chocolate Body Paint Recipes

    by Mary Hunziger
    • Format: Reflowable
    • $4.33 USD
  • Hamlyn All Colour Cookery: 200 Chocolate Recipes

    Hamlyn All Colour Cookbook
    by Felicity Barnum-Bobb
    • Format: Reflowable
    • $1.99 USD
  • The Great Book of Chocolate

    The Chocolate Lover's Guide with Recipes [A Baking Book]
    by David Lebovitz
    • Format: Reflowable
    • $14.99 USD
  • Mocha

    [A Recipe Book]
    by Michael Turback
    • Format: Reflowable
    • $5.99 USD
  • Chocolate Candies you Can Make

    by Anon
    • Format: Reflowable
    • $6.99 USD
  • Chetna's Easy Baking

    with a twist of spice
    by Chetna Makan
    • Format: Reflowable
    • $9.99 USD
  • Chocolate All Day

    From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient
    by Steven Hodge
    • Format: Reflowable
    • $15.99 USD
  • Chocopologie

    Confections & Baked Treats from the Acclaimed Chocolatier
    by Fritz Knipschildt
    • Format: Reflowable
    • $16.99 USD
  • Chocolate Treats

    by Betty Crocker
    • Format: Reflowable
    • From $2.50 USD
  • Toblerone Cookbook

    40 fabulous baking treats
    • Format: Reflowable
    • $2.99 USD
  • Desserted

    Recipes and Tales from an Island Chocolatier
    by Kate Shaffer
    • Format: Reflowable
    • From $18.53 USD
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