Browsing General 761 - 780 of 1619 results

  • eBook
    200+ Shortcut Recipes for Dinnertime Success!
    • Taste of Home
    • Trusted Media Brands
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Olivia Andrews
    • Countryman Press
    • Reflowable Layout

    $28.45 USD

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  • eBook
    Untold Stories, Private Menus, Guarded Recipes, and Insider Tips
    • Dawn Blume Hawkes
    • She Writes Press
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Recipes from the Craft of Charcuterie
    • Brian Polcyn
    • W. W. Norton & Company
    • Reflowable Layout

    $37.95 USD

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  • eBook
    Tasty, fresh, and easy to make!
    • Adams Media
    • Reflowable Layout

    $0.99 USD

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  • eBook
    Unique, Flavorful Recipes for Everyday Cooking
    • Jenny Hurley
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Exploring India’s Vast Culinary Regions
    • Keith Sarasin
    • Cider Mill Press
    • Reflowable Layout

    $17.99 USD

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  • eBook
    A Step-by-Step Guide to Favorites for Every Season
    • Linda Larsen
    • Globe Pequot Publishing
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Recipes for Beginners, Busy Cooks & Curious People [A Cookbook]
    • Kristen Miglore
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • 1st Edition
    • Sharon Lurie
    • Random House Struik
    • Reflowable Layout

    $12.00 USD

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  • eBook
    • Marin Stevens
    • Speedy Publishing Books
    • Fixed Layout

    $0.62 USD

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  • eBook
    Quick and Easy Recipes for Shrimp, Crab, Scallops, Clams, Mussels, Oysters, Lobster, Squid, and Sides
    • Leslie Glover Pendleton
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    Easy Recipes and Unconventional Wisdom
    • Jennifer Rubell
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    The Grocery Store
    • Christopher Hirsheimer; Melissa Hamilton
    • Canal House
    • Reflowable Layout

    Starting at:$3.00 USD

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  • eBook
    The Umami Ingredients That Make Taste Explode
    • Adam Fleischman; Tien Nguyen
    • Rux Martin/Houghton Mifflin Harcourt
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    Recipes and Stories from the Chef Boyardee Family
    • Anna Boiardi; Stephanie Lyness
    • Stewart, Tabori & Chang
    • Reflowable Layout

    Starting at:$6.50 USD

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  • eBook
    Recipes for the best night of the week
    • 1st Edition
    • Eleanor Steafel
    • Bloomsbury Publishing
    • Reflowable Layout

    $24.50 USD

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  • eBook
    Storied Recipes from Deep South
    • Amy C. Evans; Martha Hall Foose
    • Chronicle Books LLC
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Shipboard Cuisine from Ancient to Modern Times
    • 1st Edition
    • Simon Spalding
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$21.03 USD

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  • eBook
    Authentic flavours, easy modern recipes
    • Justin Narayan; Nicholas Jordan
    • Murdoch Books
    • Reflowable Layout

    $18.51 USD

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