Browsing General 1 - 20 of 722 results

  • eBook
    The Science and Lore of the Kitchen
    • Harold McGee
    • Scribner
    • Reflowable Layout

    $19.99 USD

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  • eBook
    • 1st Edition
    • The International Culinary Schools at The Art Institutes
    • Wiley
    • Fixed Layout

    Starting at:$21.00 USD

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  • eBook
    Recipes and Techniques: A Cookbook
    • Kristen Kish; Meredith Erickson
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A portrait of American food from the lost WPA files
    • Mark Kurlansky
    • Riverhead Books (P-US)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    125 Recipes, Lessons, and Culinary Secrets: A Cookbook
    • Anne Burrell; Suzanne Lenzer
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks
    • Ree Drummond
    • William Morrow Cookbooks
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Fully Revised and Updated
    • Irma S. Rombauer; Marion Rombauer Becker; Ethan Becker; John Becker; Megan Scott
    • Scribner
    • Reflowable Layout

    $19.99 USD

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  • eBook
    • Paula Deen
    • Simon & Schuster
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Master the Quickest Method to Smoking Mouthwatering Meats
    • Bill Gillespie
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    More Than 100 Recipes from Food Network's Ultimate Cooking Challenge: A Cookbook
    • Bobby Flay; Stephanie Banyas; Miriam Garron
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Conquer the Kitchen with 100+ Battle-Tested Recipes: A Cookbook
    • Bobby Flay; Sally Jackson
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    A Critical Exploration
    • Pascale Jossart-Marcelli, Fernando J Bosco
    • Bloomsbury USA
    • Reflowable Layout
    • CoachMe

    Starting at:$32.50 USD

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  • eBook
    140 Recipes for the Best Part of the Weekend: A Cookbook
    • Bobby Flay; Stephanie Banyas; Sally Jackson
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Family Recipes from My Cucina to Yours: A Cookbook
    • Laura Vitale
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Every Recipe and Every Review from All Fifteen Seasons
    • America's Test Kitchen
    • Cook's Country
    • Reflowable Layout

    $22.99 USD

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  • eBook
    Everything You Need to Know to Become a Great Cook
    • America's Test Kitchen
    • Reflowable Layout

    $24.99 USD

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  • eBook
    Fresh Takes on Favorite Dishes
    • Cat Cora; Ann Krueger Spivack
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$0.75 USD

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  • eBook
    Food, Friendship and Inequality
    • Alice P. Julier
    • University of Illinois Press
    • Fixed Layout

    $19.95 USD

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  • eBook
    • Alyssa Rivers
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Beverly Lewis
    • Bethany House Publishers
    • Reflowable Layout

    $18.99 USD

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