Browsing “Cooking” for "party" (Showing 181 - 193 of 193 results)

  • Technical Mycology - The Utilization of Micro-Organisms i...

    A Practical Handbook on Fermentation and Fermentative Processes for the use of Brewers and Distillers, Analysts, Technical and Agricultural Chemists, Pharmacists, and all Interested in the Industries Dependant on Fermentation
    by Franz Lafar
    • Format: Reflowable
    • $9.99 USD
  • Man Bites Dog: Hot Dog Culture in America

    by Kraig, Bruce; Carroll, Patty
    • Format: Fixed
    • From $26.00 USD
  • More Vegetables, Please!: Over 100 Easy and Delicious Rec...

    Over 100 Easy and Delicious Recipes for Eating Healthy Foods Each and Every Day
    by Elson Haas; Patty James
    • Format: Reflowable
    • $16.95 USD
  • Breaking Through Concrete

    Building an Urban Farm Revival
    by David Hanson; Edwin Marty
    • Edition: 1st
    • Format: Reflowable
    • $34.95 USD
  • Better Than Peanut Butter & Jelly

    Quick Vegetarian Meals Your Kids Will Love!
    by Marty Mattare; Wendy Muldawer
    • Format: Reflowable
    • From $3.90 USD
  • My Burmese Cookbook

    Part 1
    by MyintMyint Soe
    • Format: Reflowable
    • $4.99 USD
  • My Burmese Cookbook

    Part 2
    by Myintmyint Soe
    • Format: Reflowable
    • $4.99 USD
  • The Sensory Herbal Handbook

    Connect with the Medicinal Power of Your Local Plants
    by Fiona Heckels; Karen Lawton; Belle Benfield; Bruce Parry
    • Format: Reflowable
    • $10.99 USD
  • The 2-Day Diet

    Part-Time Diet--Full-Time Results!
    by Sarí Harrar;
    • Format: Reflowable
    • $16.99 USD
  • Wicked Good Burgers

    Fearless Recipes and Uncompromising Techniques for the Ultimate Patty
    by Andy Husbands; Chris Hart; Andrea Pyenson
    • Format: Fixed
    • $17.99 USD
  • Food Anatomy

    The Curious Parts & Pieces of Our Edible World
    by Julia Rothman
    • Format: Reflowable
    • $11.99 USD
  • Brunch at Bobby's

    140 Recipes for the Best Part of the Weekend: A Cookbook
    by Bobby Flay; Stephanie Banyas; Sally Jackson
    • Format: Reflowable
    • $9.99 USD
  • Cook without a Book: Meatless Meals

    Recipes and Techniques for Part-Time and Full-Time Vegetarians: A Cookbook
    by Pam Anderson
    • Format: Reflowable
    • $16.99 USD
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