41 - 60 of 2443 results for "make"

  • eBook
    The Science Behind the Bean
    • Lani Kingston
    • White Lion Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Recipes Made with Love for Everyone: A Cookbook
    • Sulhee Jessica Woo
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Modern Classics and Essential Tips for Total Kitchen Confidence
    • Lesley Chesterman
    • Simon & Schuster
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Guide to All Things Beer & How to Brew it Yourself
    • John Shepherd
    • White Owl (ORIM)
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    • Meredith Laurence
    • Walah! LLC
    • Reflowable Layout

    $0.99 USD

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  • eBook
    60+ Recipes for Vegan Soups, Stews, Noodles, Snacks, and Desserts
    • Ria Elciario-McKeown
    • Workman Publishing Company
    • Reflowable Layout

    $13.99 USD

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  • eBook
    50+ Recipes for Vegan Soups, Tacos, Tortas, and Sweets
    • Andrea Aliseda
    • Workman Publishing Company
    • Reflowable Layout

    $13.99 USD

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  • eBook
    • Jill Foster
    • Thomas Nelson (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    Stories & Recipes from a Year of Baking
    • Tanya Bush
    • Chronicle Books LLC
    • Reflowable Layout

    $20.99 USD

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  • eBook
    • Catherine Atkinson; Elizabeth Atkinson
    • Robinson
    • Reflowable Layout

    $1.99 USD

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  • eBook
    50+ Recipes for Vegan Biscuits, Casseroles, Soups, Stews, and Sweets
    • Mehreen Karim
    • Workman Publishing Company
    • Reflowable Layout

    $13.99 USD

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  • eBook
    50+ Recipes for Vegan Curries, Chaat, Breakfasts, Breads, and Sweets
    • Srishti Jain
    • Workman Publishing Company
    • Reflowable Layout

    $13.99 USD

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  • eBook
    125 Delicious, Family-Friendly Freezer Meals to Prep Now and Enjoy Later
    • JoAnne Watkinson
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Classic Recipes for Ice Cream, Sorbet, Italian Ice, Sherbet and Other Frozen Desserts
    • Sarah Tyson Rorer
    • Dover Publications
    • Reflowable Layout

    $7.95 USD

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  • eBook
    125 Freezer-Friendly Recipes
    • Ginny Kay McMeans
    • Countryman Press
    • Reflowable Layout

    $23.70 USD

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  • eBook
    From Appetizers to Desserts 500 Recipes You Can Make in Advance
    • America's Test Kitchen
    • Reflowable Layout

    $17.99 USD

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  • Access Code
    • The Skill Success Team
    • Skill Success

    $29.95 USD

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  • eBook
    Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers
    • Jereme Zimmerman
    • Chelsea Green
    • Reflowable Layout

    $18.99 USD

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  • eBook
    38 Simple, All-Natural Recipes for Healthy Skin
    • Odd Dot; illustrated by Emma Trithart
    • Odd Dot
    • Reflowable Layout

    $14.99 USD

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