Browsing “American” (Showing 1 - 20 of 769 results)

  • Food and Place

    A Critical Exploration
    by Pascale Jossart-Marcelli, Fernando J Bosco
    • Format: Reflowable
    • From R665.30 ZAR
      Price includes VAT
    • CoachMe Included
  • International Cuisine

    by The International Culinary Schools at The Art Institutes
    • Edition: 1st
    • Format: Fixed
    • R1,109.57 ZAR
      Price includes VAT
  • Super Easy Tortilla and Taco Cookbook

    Make Meals Fun, Delicious, and Easy with Taco and Tortilla Recipes Everyone Will Love
    by Dotty Griffith
    • Format: Reflowable
    • R326.44 ZAR
      Price includes VAT
  • The Chicago Food Encyclopedia

    • Format: Reflowable
    • R325.58 ZAR
      Price includes VAT
  • Butter, Flour, Sugar, Joy

    Simple Sweet Desserts for Everyone
    by Danielle Kartes
    • Format: Fixed
    • R326.44 ZAR
      Price includes VAT
  • The Best from New Mexico Kitchens

    by Sheila MacNiven Cameron
    • Format: Reflowable
    • R217.56 ZAR
      Price includes VAT
  • Tar Heel Lightnin'

    How Secret Stills and Fast Cars Made North Carolina the Moonshine Capital of the World
    by Daniel S. Pierce
    • Edition: 1st
    • Format: Fixed
    • R500.66 ZAR
      Price includes VAT
  • Red or Green

    New Mexico Cuisine
    by Clyde Casey
    • Format: Reflowable
    • R217.56 ZAR
      Price includes VAT
  • Garfield...Recipes with Cattitude!

    Over 230 scrumptious, quick & easy recipes for Garfield's favorite foods...lasagna, pizza and much more!
    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From R198.18 ZAR
      Price includes VAT
  • Chop Suey

    A Cultural History of Chinese Food in the United States
    by Andrew Coe
    • Format: Reflowable
    • From R294.00 ZAR
      Price includes VAT
  • The Picayune's Creole Cook Book

    by The Picayune
    • Format: Reflowable
    • R412.69 ZAR
      Price includes VAT
  • New York Cult Recipes

    by Marc Grossman
    • Format: Reflowable
    • R302.27 ZAR
      Price includes VAT
  • BBQ Deck

    30 Recipes to Spice Up Your BBQ Game
    by Ray Lampe
    • Format: Reflowable
    • R282.89 ZAR
      Price includes VAT
  • Seventy-Five Receipts for Pastry, Cakes, & Sweetmeats

    by Eliza Leslie
    • Format: Fixed
    • From R98.00 ZAR
      Price includes VAT
  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    by Deirdre A. Scaggs; Evalina Kremer Settle
    • Format: Reflowable
    • R608.68 ZAR
      Price includes VAT
  • Sourdough Biscuits and Pioneer Pies

    The Old West Baking Book
    by Gail L. Jenner
    • Format: Reflowable
    • From R290.29 ZAR
      Price includes VAT
  • Memphis Barbecue

    A Succulent History of Smoke, Sauce & Soul
    by Craig David Meek
    • Format: Reflowable
    • From R16.33 ZAR
      Price includes VAT
  • My Prairie Cookbook

    Memories and Frontier Food from My Little House to Yours
    by Melissa Gilbert
    • Format: Reflowable
    • From R119.77 ZAR
      Price includes VAT
  • We Eat What?

    A Cultural Encyclopedia of Unusual Foods in the United States
    • Edition: 1st
    • Format: Reflowable
    • From R1,110.44 ZAR
      Price includes VAT
  • The Kitchen Cookbook

    Cooking for Your Community
    by Kimbal Musk
    • Format: Reflowable
    • R413.55 ZAR
      Price includes VAT
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