Browsing “American” (Showing 21 - 40 of 777 results)

  • The Virginia Housewife

    Or, Methodical Cook
    by Mary Randolph
    • Format: Fixed
    • From R98.42 ZAR
      Price includes VAT
  • Food Power Politics

    The Food Story of the Mississippi Civil Rights Movement
    by Bobby J. Smith II
    • Edition: 1st
    • Format: Fixed
    • R437.16 ZAR
      Price includes VAT
  • Amish Cooks Across America

    Recipes and Traditions from Maine to Montana
    by Kevin Williams; Lovina Eicher
    • Format: Fixed
    • From R54.67 ZAR
      Price includes VAT
  • Food Cultures of the United States

    Recipes, Customs, and Issues
    by Bruce Kraig
    • Edition: 1st
    • Format: Reflowable
    • From R757.77 ZAR
      Price includes VAT
  • All Time Favorite Recipes from Arizona Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • From R199.01 ZAR
      Price includes VAT
  • Biscuits

    a Savor the South cookbook
    by Belinda Ellis
    • Edition: 1st
    • Format: Fixed
    • R218.48 ZAR
      Price includes VAT
  • The Foxfire Book of Appalachian Cookery

    by T. J. Smith
    • Edition: 2nd
    • Format: Fixed
    • R415.30 ZAR
      Price includes VAT
  • Bourbon

    a Savor the South cookbook
    by Kathleen Purvis
    • Edition: 1st
    • Format: Fixed
    • R218.48 ZAR
      Price includes VAT
  • The Kitchen Cookbook

    Cooking for Your Community
    by Kimbal Musk
    • Format: Reflowable
    • R415.30 ZAR
      Price includes VAT
  • L.A.’s Landmark Restaurants

    Celebrating the Legendary Locations Where Angelenos Have Dined for Generations
    by George Geary
    • Format: Reflowable
    • R655.86 ZAR
      Price includes VAT
  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    by Deirdre A. Scaggs; Evalina Kremer Settle
    • Format: Reflowable
    • R611.25 ZAR
      Price includes VAT
  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    by Deirdre A. Scaggs; Evalina Kremer Settle
    • Format: Fixed
    • R1,093.45 ZAR
      Price includes VAT
  • Matzoh Ball Gumbo

    Culinary Tales of the Jewish South
    by Marcie Cohen Ferris
    • Edition: 1st
    • Format: Fixed
    • R393.43 ZAR
      Price includes VAT
  • Resilient Kitchens

    American Immigrant Cooking in a Time of Crisis, Essays and Recipes
    by Philip Gleissner and Harry Eli Kashdan (Editors)
    • Format: Fixed
    • R611.25 ZAR
      Price includes VAT
  • BBQ Deck

    30 Recipes to Spice Up Your BBQ Game
    by Ray Lampe
    • Format: Reflowable
    • R284.08 ZAR
      Price includes VAT
  • The Frugal Housewife

    by Lydia Maria Child
    • Format: Fixed
    • From R82.01 ZAR
      Price includes VAT
  • The Big Book of Hatch Chile

    180 Great Recipes Featuring the World's Favorite Chile Pepper
    by Kelley Cleary Coffeen
    • Format: Reflowable
    • R654.98 ZAR
      Price includes VAT
  • Pickles and Preserves

    by Marion Brown
    • Edition: 1st
    • Format: Fixed
    • R437.16 ZAR
      Price includes VAT
  • Shrimp

    a Savor the South cookbook
    by Jay Pierce
    • Edition: 1st
    • Format: Fixed
    • R218.48 ZAR
      Price includes VAT
  • Farm Fresh Tennessee

    The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More
    by Angela Knipple; Paul Knipple
    • Edition: 1st
    • Format: Fixed
    • R327.82 ZAR
      Price includes VAT
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