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Browsing “American” (Showing 741 - 760 of 777 results)

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  • L.A.'s Legendary Restaurants

    Celebrating the Famous Places Where Hollywood Ate, Drank, and Played
    by George Geary
    • Format: Reflowable
    • R636.94 ZAR
      Price includes VAT

  • The Unexpected Cajun Kitchen

    Classic Cuisine with a Twist of Farm-to-Table Freshness
    by Leigh Ann Chatagnier
    • Format: Reflowable
    • R63.50 ZAR
      Price includes VAT

  • Texas Seafood

    A Cookbook and Comprehensive Guide
    by PJ Stoops; Benchalak Srimart Stoops
    • Format: Reflowable
    • From R95.58 ZAR
      Price includes VAT

  • Best Maine Lobster Rolls

    by Down East Magazine
    • Format: Reflowable
    • From R262.29 ZAR
      Price includes VAT

  • Salt Rising Bread

    Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition
    by Genevieve Bardwell; Susan Ray Brown
    • Format: Reflowable
    • R212.18 ZAR
      Price includes VAT

  • Comfortable in the Kitchen

    A Blue Jean Chef Cookbook
    by Meredith Laurence
    • Format: Reflowable
    • R275.89 ZAR
      Price includes VAT

  • Cowgirls in the Kitchen

    Recipes, Tales, and Tips for a Home on the Range
    by Jill Charlotte Stanford; Robin Betty Johnson
    • Format: Reflowable
    • From R324.52 ZAR
      Price includes VAT

  • Smokehouse Ham, Spoon Bread & Scuppernong Wine

    The Folklore and Art of Southern Appalachian Cooking
    by Joseph Dabney
    • Format: Reflowable
    • R424.56 ZAR
      Price includes VAT

  • Beyond Canning

    New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before
    by Autumn Giles
    • Format: Reflowable
    • R467.03 ZAR
      Price includes VAT

  • Southern Smoke

    Barbecue, Traditions, and Treasured Recipes Reimagined for Today
    by Matthew Register
    • Format: Fixed
    • R530.95 ZAR
      Price includes VAT

  • 566 South Clinton Street

    Recipes and Memories of Growing up Italian
    by Judith Lipuma Melillo PhD
    • Format: Reflowable
    • R84.74 ZAR
      Price includes VAT

  • The Original Bluefish Cookbook

    Delicious Ways to Deal with the Blues
    by Greta Jacobs; Jane Alexander
    • Format: Reflowable
    • From R124.25 ZAR
      Price includes VAT

  • Route One Food Run

    A Rollicking Road Trip to the Best Eateries from Connecticut to Maine
    by Vinnie Penn
    • Format: Reflowable
    • From R331.32 ZAR
      Price includes VAT

  • Coast to Coast Cookery

    The Best Classic Recipes Across America
    • Format: Fixed
    • R212.18 ZAR
      Price includes VAT

  • The Farmhouse Chef

    Recipes and Stories from My Carolina Farm
    by Jamie DeMent
    • Edition: 1st
    • Format: Fixed
    • R530.75 ZAR
      Price includes VAT

  • The Month of Their Ripening

    North Carolina Heritage Foods through the Year
    by Georgann Eubanks
    • Format: Fixed
    • R382.08 ZAR
      Price includes VAT

  • North Carolina’s Roadside Eateries

    A Traveler’s Guide to Local Restaurants, Diners, and Barbecue Joints
    by D. G. Martin
    • Edition: 1st
    • Format: Fixed
    • R212.18 ZAR
      Price includes VAT

  • America's Founding Food

    The Story of New England Cooking
    by Keith Stavely; Kathleen Fitzgerald
    • Edition: 1st
    • Format: Fixed
    • R424.56 ZAR
      Price includes VAT

  • Old-Time Southern Cooking

    by Laurie Strickland
    • Format: Reflowable
    • From R15.93 ZAR
      Price includes VAT

  • Savannah Classic Seafood

    Recipes from Favorite Restaurants
    by Janice Shay
    • Format: Reflowable
    • From R15.93 ZAR
      Price includes VAT
Showing 741 - 760 of 777 results
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