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Browsing Jewish & Kosher 21 - 40 of 60 results

  • eBook
    The Oldest Medieval Spanish Cookbook and the Sephardic Culinary Heritage
    • Hélène Jawhara Piñer
    • Academic Studies Press
    • Reflowable Layout
    • CoachMe

    R1,098.24 ZARPrice includes VAT

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  • eBook
    Old World Recipes for the Modern Home
    • 1st Edition
    • Joyce Goldstein
    • University of California Press
    • Fixed Layout

    R797.72 ZARPrice includes VAT

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  • eBook
    Culinary Tales of the Jewish South
    • 1st Edition
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Fixed Layout

    R359.23 ZARPrice includes VAT

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  • eBook
    Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
    • Hélène Jawhara Piñer
    • Cherry Orchard Books
    • Reflowable Layout

    R498.20 ZARPrice includes VAT

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  • eBook
    Simple and Delicious Recipes for the Modern Kitchen
    • Ronnie Fein
    • New Shoe Press
    • Reflowable Layout

    R339.26 ZARPrice includes VAT

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  • eBook
    • Mildred L. Covert; Sylvia P. Gerson
    • Pelican Publishing
    • Reflowable Layout

    Starting at:R89.86 ZARPrice includes VAT

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  • eBook
    Fast, Fresh Family Recipes
    • Jamie Geller
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:R89.86 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Sharon Lurie
    • Random House Struik
    • Reflowable Layout

    R379.50 ZARPrice includes VAT

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  • eBook
    Jewish Chocolate Recipes from around the World
    • Author
    • Green Bean Books
    • Reflowable Layout

    R262.19 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Susan Simon
    • Countryman Press
    • Reflowable Layout

    Starting at:R551.32 ZARPrice includes VAT

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  • eBook
    200 Recipes for Eating Well on Holidays and Every Day
    • Faye Levy
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:R89.86 ZARPrice includes VAT

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  • eBook
    Recipes, Customs, and Issues
    • 1st Edition
    • Michael Ashkenazi
    • Greenwood
    • Reflowable Layout

    Starting at:R817.68 ZARPrice includes VAT

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  • eBook
    An Overstuffed History of the Jewish Deli
    • Ted Merwin
    • NYU Press
    • Reflowable Layout

    R371.40 ZARPrice includes VAT

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  • eBook
    “A major attack on Jewish freedoms”
    • David Fraser
    • Academic Studies Press
    • Fixed Layout

    R2,995.20 ZARPrice includes VAT

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  • eBook
    • Leah Koenig
    • Chronicle Books LLC
    • Reflowable Layout

    R259.38 ZARPrice includes VAT

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  • eBook
    75 Recipes for Baking as Therapy
    • Jack Hazan
    • Chronicle Books LLC
    • Reflowable Layout

    R459.07 ZARPrice includes VAT

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  • eBook
    More than 125 Inspired Recipes for a New Generation of Kosher Cooks
    • Ronnie Fein
    • Fair Winds Press
    • Reflowable Layout

    R499.00 ZARPrice includes VAT

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  • eBook
    Recipes and History of a Cuisine
    • Gabrielle Rossmer Gropman; Sonya Gropman
    • Brandeis University Press
    • Reflowable Layout

    R697.88 ZARPrice includes VAT

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  • eBook
    Stories of Food, Family, and Tradition in Jewish South Carolina
    • Rachel Gordin Barnett; Lyssa Kligman Harvey
    • University of South Carolina Press
    • Reflowable Layout

    R738.61 ZARPrice includes VAT

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  • eBook
    Traditional Fare and What It Means
    • Carol Ungar
    • Brandeis University Press
    • Reflowable Layout

    R499.00 ZARPrice includes VAT

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