Browsing “Seafood” (Showing 21 - 40 of 115 results)

Subjects

  • Coconut & Sambal

    Recipes from my Indonesian Kitchen
    by Lara Lee
    • Edition: 1st
    • Format: Reflowable
    • From R338.33 ZAR
      Price includes VAT
  • The Mostly Mullet Cookbook

    A Culinary Celebration of the South's Favorite Fish (and Other Great Southern Seafood)
    by George Griffin
    • Format: Reflowable
    • From R131.25 ZAR
      Price includes VAT
  • Fifty Shades of Kale

    50 Fresh & Satisfying Recipes That are Bound to Please
    by Drew Ramsey; Jennifer Iserloh
    • Format: Reflowable
    • From R95.58 ZAR
      Price includes VAT
  • Harbor Fish Market

    Seafood Recipes from Maine
    by Nick Alfiero
    • Format: Fixed
    • From R393.54 ZAR
      Price includes VAT
  • World of Filipino Cooking

    Food and Fun in the Philippines by Chris Urbano of "Maputing Cooking" (over 90 recipes)
    by Chris Urbano
    • Format: Reflowable
    • R360.84 ZAR
      Price includes VAT
  • The Tutka Bay Lodge Cookbook

    Coastal Cuisine from the Wilds of Alaska
    by Kirsten Dixon; Mandy Dixon
    • Format: Reflowable
    • R488.27 ZAR
      Price includes VAT
  • Food of Miami

    by Caroline Stuart
    • Format: Reflowable
    • R169.69 ZAR
      Price includes VAT
  • Asian-Cajun Fusion

    Shrimp from the Bay to the Bayou
    by Carl A. Brasseaux; Donald W. Davis
    • Format: Fixed
    • R530.95 ZAR
      Price includes VAT
  • The Essential Oyster

    A Salty Appreciation of Taste and Temptation
    by Rowan Jacobsen
    • Edition: 1st
    • Format: Reflowable
    • From R286.29 ZAR
      Price includes VAT
  • Mini Quick & Easy Japanese Recipes

    by Angela Nahas
    • Format: Reflowable
    • R63.50 ZAR
      Price includes VAT
  • The Story of Sushi

    An Unlikely Saga of Raw Fish and Rice
    by Trevor Corson
    • Format: Reflowable
    • From R95.58 ZAR
      Price includes VAT
  • Sri Lanka: The Cookbook

    by Prakash K Sivanathan; Niranjala M Ellawala
    • Format: Reflowable
    • R636.94 ZAR
      Price includes VAT
  • Knack Fish & Seafood Cookbook

    Delicious Recipes for All Seasons
    by Doug Ducap; Linda Beaulieu
    • Format: Fixed
    • From R262.29 ZAR
      Price includes VAT
  • Restaurant Nathan Outlaw

    by Nathan Outlaw
    • Edition: 1st
    • Format: Reflowable
    • From R596.38 ZAR
      Price includes VAT
  • Advances in Fish Processing Technologies

    Preservation, Waste Utilization, and Safety Assurance
    • Edition: 1st
    • Format: Reflowable
    • R4,034.23 ZAR
      Price includes VAT
  • Big Book of Embroidery

    250 Stitches and 29 Creative Projects
    by Renee Mery
    • Format: Reflowable
    • R318.37 ZAR
      Price includes VAT
  • A Good Catch

    Sustainable Seafood Recipes from Canada's Top Chefs
    by Jill Lambert
    • Format: Fixed
    • R530.75 ZAR
      Price includes VAT
  • Catfish

    a Savor the South cookbook
    by Angela Knipple; Paul Knipple
    • Edition: 1st
    • Format: Fixed
    • R212.18 ZAR
      Price includes VAT
  • Catch It, Cook It in Southern Africa

    by Hennie Crous
    • Edition: 1st
    • Format: Reflowable
    • R201.25 ZAR
      Price includes VAT
  • Consider the Eel

    by Richard Schweid
    • Edition: 1st
    • Format: Fixed
    • R424.56 ZAR
      Price includes VAT
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