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Durchsuche "Confectionery" (Zeige 1 - 20 von 72 Ergebnissen)

Themen

  • Chocolates and Confections: Formula, Theory and Technique...

    von Peter P. Greweling, The Culinary Institute of America (CIA)
    • Auflage: 2nd
    • Format: Fest
    • Ab €34.45 EUR
      Preis inkl. MwSt.

  • The Sweet Book of Candy Making

    From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
    von Elizabeth LaBau
    • Format: reflowable eBook
    • €18.74 EUR
      Preis inkl. MwSt.

  • Authentic Mexican

    Regional Cooking from the Heart of Mexico
    von Rick Bayless; Deann Groen Bayless
    • Format: reflowable eBook
    • €32.09 EUR
      Preis inkl. MwSt.

  • The True History of Chocolate

    von Sophie D. Coe; Michael D. Coe
    • Format: reflowable eBook
    • €13.60 EUR
      Preis inkl. MwSt.

  • Sally's Candy Addiction

    Tasty Truffles, Fudges & Treats for Your Sweet-Tooth Fix
    von Sally McKenney
    • Format: reflowable eBook
    • €18.74 EUR
      Preis inkl. MwSt.

  • The History of Sweets

    von Paul Chrystal
    • Format: reflowable eBook
    • €18.18 EUR
      Preis inkl. MwSt.

  • Essential Pepin Desserts

    160 All-Time Favorites from My Life in Food
    von Jacques Pépin
    • Format: reflowable eBook
    • €32.09 EUR
      Preis inkl. MwSt.

  • Rawmazing Desserts

    Delicious and Easy Raw Food Recipes for Cookies, Cakes, Ice Cream, and Pie
    von Susan Powers
    • Format: reflowable eBook
    • €18.18 EUR
      Preis inkl. MwSt.

  • Federal Donuts

    The (Partially) True Spectacular Story
    von Michael Solomonov; Steven Cook; Tom Henneman; Bob Logue; Felicia D'Ambrosio
    • Format: reflowable eBook
    • €18.18 EUR
      Preis inkl. MwSt.

  • A Selection of Old-Time Recipes for Marzipan Sweets

    von Various
    • Format: reflowable eBook
    • €6.41 EUR
      Preis inkl. MwSt.

  • Candies and Bonbons and How to Make Them

    von Marion Harris Neil
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.

  • A Selection of Old-Time Recipes for Cough Sweets and Loze...

    von Various
    • Format: reflowable eBook
    • €6.41 EUR
      Preis inkl. MwSt.

  • The Little Book of Questions on Caramels (Q & A Series)

    von Two Magpies Publishing
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.

  • The A-Z of Nougat

    von Anon
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.

  • The A-Z of Marzipan Sweets

    von Two Magpies Publishing
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.

  • The A-Z of Fudge

    von Anon
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.

  • The A-Z of Caramels

    von Two Magpies Publishing
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.

  • A Selection of Old-Time Recipes for English Sweets

    von Various
    • Format: reflowable eBook
    • €6.41 EUR
      Preis inkl. MwSt.

  • A Selection of Old-Time Recipes for Toffee Sweets

    von Various
    • Format: reflowable eBook
    • €6.41 EUR
      Preis inkl. MwSt.

  • A Selection of Old-Time Recipes for Nougat Sweets

    von Various
    • Format: reflowable eBook
    • €6.41 EUR
      Preis inkl. MwSt.
Zeige 1 - 20 von 72 Ergebnissen
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