Durchsuche Confectionery 1 - 20 von 96 Ergebnissen

eBook
Chocolates and Confections: Formula, Theory and Technique for the Artisan Confectioner
- 2nd Auflage
- Peter P. Greweling, The Culinary Institute of America (CIA)
- Wiley
- Festes Layout
Ab€34.45 EURPreis inkl. MwSt.
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eBook
Authentic Mexican
Regional Cooking from the Heart of Mexico
- Rick Bayless; Deann Groen Bayless
- HarperCollins e-books/Open Road Integrated Media
- reflowable eBook
Ab€7.05 EURPreis inkl. MwSt.
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eBook
The Art of Confectionery
- 1st Auflage
- Andrews McMeel Publishing, LLC (ORM)
- Festes Layout
Ab€1.59 EURPreis inkl. MwSt.
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eBook
Sugar Baby
Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
- Gesine Bullock-Prado
- Stewart, Tabori & Chang
- reflowable eBook
Ab€5.69 EURPreis inkl. MwSt.
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eBook
The A-Z of Caramels
- Two Magpies Publishing
- Read Books Ltd.
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
The A-Z of Fudge
- Anon
- Read Books Ltd.
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
The A-Z of Marzipan Sweets
- Two Magpies Publishing
- Read Books Ltd.
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
A Selection of Old-Time Recipes for Cough Sweets and Lozenges
- Various
- Rossetti Press
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
The Gourmet's Guide to Cooking with Chocolate
- Dwayne Ridgaway
- Quarry Books
- Festes Layout
€14.67 EURPreis inkl. MwSt.
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eBook
A Selection of Old-Time Recipes for Toffee Sweets
- Various
- Oswald Press
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
A Selection of Old-Time Recipes for Nougat Sweets
- Various
- Orth Press
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Chocolate Candies you Can Make
- Anon
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
The True History of Chocolate
- Sophie D. Coe; Michael D. Coe
- Thames & Hudson Ltd
- reflowable eBook
€12.54 EURPreis inkl. MwSt.
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eBook
The A-Z of Nougat
- Anon
- Read Books Ltd.
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
Deep Dark Chocolate
Decadent Recipes for the Serious Chocolate Lover
- Sara Perry; Jane Zwinger
- Chronicle Books LLC (ORM)
- reflowable eBook
Ab€5.74 EURPreis inkl. MwSt.
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eBook
The Sweet Book of Candy Making
From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
- Elizabeth LaBau
- Quarry Books
- reflowable eBook
€18.34 EURPreis inkl. MwSt.
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eBook
The Complete Photo Guide to Candy Making
- Autumn Carpenter
- Creative Publishing International
- reflowable eBook
€19.57 EURPreis inkl. MwSt.
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eBook
Essential Pepin Desserts
160 All-Time Favorites from My Life in Food
- Jacques Pépin
- Lifestyle (ORM)
- reflowable eBook
Ab€9.56 EURPreis inkl. MwSt.
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eBook
A Selection of Old-Time Recipes for English Sweets
- Various
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
The Little Book of Questions on Caramels (Q & A Series)
- Two Magpies Publishing
- Read Books Ltd.
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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