Browsing History 121 - 140 of 929 results

  • eBook
    A Modern Collection of Classic Recipes
    • Colby Garrelts; Megan Garrelts
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$12.98 AUDPrice includes GST

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  • eBook
    • Ella E. Myers
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$2.23 AUDPrice includes GST

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  • eBook
    How Italian Food Became American
    • 1st Edition
    • Ian MacAllen
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$25.16 AUDPrice includes GST

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  • eBook
    • 1st Edition
    • Volker Bach
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$117.01 AUDPrice includes GST

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  • eBook
    A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
    • Joseph Dabney
    • Cumberland House
    • Reflowable Layout

    $47.77 AUDPrice includes GST

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  • eBook
    • Elisabeth Luard
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$10.03 AUDPrice includes GST

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  • eBook
    As Seen in Books
    • Claire Hopley
    • Remember When (ORM)
    • Reflowable Layout

    Starting at:$5.01 AUDPrice includes GST

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  • eBook
    • 1st Edition
    • Carol J. Adams
    • Bloomsbury Academic USA
    • Fixed Layout

    Starting at:$11.69 AUDPrice includes GST

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  • eBook
    History, Stories & Recipes
    • Anne W. Martin
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:$12.98 AUDPrice includes GST

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  • eBook
    A Worldwide Encyclopedia of Food with Menus and Recipes [2 volumes]
    • 1st Edition
    • Greenwood
    • Reflowable Layout

    Starting at:$223.53 AUDPrice includes GST

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  • eBook
    • 1st Edition
    • Jack Goldstein
    • Jack Goldstein Books
    • Reflowable Layout

    $18.14 AUDPrice includes GST

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  • eBook
    • 1st Edition
    • Jack Goldstein
    • Jack Goldstein Books
    • Fixed Layout

    $18.14 AUDPrice includes GST

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  • eBook
    How the Beer of Kings Changed the World
    • Tom Acitelli
    • Chicago Review Press
    • Fixed Layout

    Starting at:$5.18 AUDPrice includes GST

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  • eBook
    How to Make and Drink Whiskey
    • David Haskell; Colin Spoelman
    • ABRAMS Books
    • Reflowable Layout

    Starting at:$7.17 AUDPrice includes GST

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  • eBook
    The Transformation of Gourmet Restaurant Style in America
    • 1st Edition
    • Alison Pearlman
    • University of Chicago Press
    • Reflowable Layout

    Starting at:$26.00 AUDPrice includes GST

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  • eBook
    Everything You Need to Know About Great Sake (With Tasting Notes and Scores for Over 100 Top Brands)
    • Brian Ashcraft; Takashi Eguchi
    • Tuttle Publishing
    • Reflowable Layout

    $28.66 AUDPrice includes GST

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  • eBook
    • 1st Edition
    • Fiona Ross
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$49.73 AUDPrice includes GST

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  • eBook
    A Memoir of God, Guns, and Game Meat
    • Paula Young Lee
    • Travelers' Tales
    • Reflowable Layout

    $30.18 AUDPrice includes GST

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  • eBook
    The Life and Times of Dorothy Peel OBE
    • Vicky Straker
    • Pen & Sword History (ORIM)
    • Reflowable Layout

    Starting at:$7.17 AUDPrice includes GST

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  • eBook
    Authentic Recipes from the Land of the Golden Pagodas
    • Claudia Saw Lwin Robert; Win Pe; Wendy Hutton
    • Tuttle Publishing
    • Fixed Layout

    $23.82 AUDPrice includes GST

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