Browsing “Desserts” (Showing 301 - 320 of 529 results)

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  • The Seasonal Baker

    Easy Recipes from My Home Kitchen to Make Year-Round: A Baking Book
    by John Barricelli
    • Format: Reflowable
    • $13.99 CAD
  • Sheet Pan Desserts

    Delicious Treats You Can Make with a Sheet, 13x9 or Jelly Roll Pan
    by Betty Crocker
    • Format: Reflowable
    • From $5.50 CAD
  • Sweet Delights from a Thousand and One Nights

    The Story of Traditional Arab Sweets
    by Habeeb Salloum; Muna Salloum; Leila Salloum Elias
    • Edition: 1st
    • Format: Fixed
    • From $52.36 CAD
  • The Art of French Pastry

    A Cookbook
    by Jacquy Pfeiffer; Martha Rose Shulman
    • Format: Reflowable
    • $23.99 CAD
  • A New Way to Bake

    Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book
    • Format: Reflowable
    • $9.99 CAD
  • Martha Stewart's Cookies

    The Very Best Treats to Bake and to Share: A Baking Book
    • Format: Reflowable
    • $9.99 CAD
  • Hot & Cheesy

    by Clifford Wright
    • Format: Reflowable
    • From $6.00 CAD
  • Treat

    50 Recipes for No-Bake Marshmallow Treats: A Cookbook
    by Stephanie Banyas
    • Format: Reflowable
    • $7.99 CAD
  • Out of the Box Desserts: Simply Spectacular, Semi-Homemad...

    by Hayley Parker
    • Format: Reflowable
    • $29.73 CAD
  • Food Gift Love

    More Than 100 Recipes to Make, Wrap, and Share
    by Maggie Battista
    • Format: Reflowable
    • From $5.50 CAD
  • Recetas de Helado Caseros: Más de 200 Recetas Dulces y de...

    by Francisca Gladden
    • Format: Reflowable
    • From $1.27 CAD
  • Cooking with Mary Berry

    Classic Dishes and Baking Favorites Made Simple
    by Mary Berry
    • Format: Reflowable
    • $13.99 CAD
  • Smitten Kitchen Every Day

    Triumphant & Unfussy New Favorites: A Cookbook
    by Deb Perelman
    • Format: Reflowable
    • $14.99 CAD
  • Sally's Baking Addiction

    Irresistible Cupcakes, Cookies, and Desserts for Your Sweet Tooth Fix
    by Sally McKenney
    • Format: Reflowable
    • $31.39 CAD
  • Brooks Headley's Fancy Desserts: The Recipes of Del Posto...

    by Brooks Headley
    • Format: Reflowable
    • $32.95 CAD
  • Sister Pie

    The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book]
    by Lisa Ludwinski
    • Format: Reflowable
    • $5.99 CAD
  • Jenna Rae Cakes and Sweet Treats

    Over 100 Recipes for the Modern Baker
    by Ashley Kosowan; Jenna Hutchinson
    • Format: Reflowable
    • $14.99 CAD
  • Ice Cream

    by Benjamin Vear
    • Edition: 1st
    • Format: Reflowable
    • From $15.47 CAD
  • Mary Berry's Baking Bible: Revised and Updated

    With Over 250 New and Classic Recipes
    by Mary Berry
    • Format: Reflowable
    • $18.99 CAD
  • Sweets

    A History of Candy
    by Tim Richardson
    • Edition: 1st
    • Format: Reflowable
    • From $7.26 CAD
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