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Browsing Pastry 21 - 40 of 76 results

  • eBook
    • Pierre Hermé
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book]
    • Rosetta Costantino; Jennie Schacht
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    Classic and Inspiring Variations to Hone Your Techniques
    • Caroline Bretherton
    • DK (DK)
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    • Alison Roman
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Nearly 100 Unbelievable No-Bake Desserts
    • Ashley Fox Whipple
    • Race Point Publishing
    • Reflowable Layout

    $28.99 CAD

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  • eBook
    pasties, puds and more
    • 1st Edition
    • Gelf Alderson
    • Bloomsbury Publishing
    • Fixed Layout

    $28.00 CAD

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  • eBook
    80 Fanciful Shapes, Flavors, and Colors to Take Macarons to the Next Level
    • Kim H. Lim-Chodkowski
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    Sassy, Savory, and Sweet
    • Holly Herrick
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Gesine Bullock-Prado
    • Stewart, Tabori & Chang
    • Reflowable Layout

    Starting at:$1.00 CAD

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  • eBook
    • Melisa Valdéz
    • Inspira
    • Fixed Layout

    $7.01 CAD

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  • eBook
    • Warren Brown
    • Stewart, Tabori & Chang
    • Reflowable Layout

    Starting at:$7.25 CAD

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  • eBook
    • 1st Edition
    • Daniel M. Pliska
    • ATP
    • Fixed Layout

    Starting at:$40.50 CAD

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  • eBook
    Bread, Pastry, Cheese, Pizza [A Baking Book]
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    More than 60 Warm and Fresh Homemade Treats
    • Dede Wilson
    • Harvard Common Press
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    80 Easy Vegan Recipes - Cookies, Cakes, Pizzas, Breads, and More
    • Daniela Lais; Jerome Eckmeier
    • DK (DK)
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breadsat Home: A Cookbook
    • Melissa Weller; Carolynn Carreño
    • Knopf
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    • Greg Wade; Rachel Holtzman
    • W. W. Norton & Company
    • Reflowable Layout

    $57.00 CAD

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  • eBook
    An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
    • Mitch Stamm
    • Quarry Books
    • Fixed Layout

    $32.99 CAD

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  • eBook
    And Other Sweet and Savory Puffs
    • Jenny McCoy
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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