Browsing “General” (Showing 1 - 20 of 2628 results)
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Introduction to Culinary Arts Student Edition -- National...
- Edition: 3rd
- Format: Fixed
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$59.99 - $89.99 CAD
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Foundations of Menu Planning
- Edition: 2nd
- Format: Reflowable
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$59.99 - $89.99 CAD
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Discovering Global Cuisines
Traditional Flavors and Techniques- Edition: 1st
- Format: Fixed
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$59.99 - $89.99 CAD
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International Cooking
A Culinary Journey- Edition: 3rd
- Format: Reflowable
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$59.99 - $89.99 CAD
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Foundations of Menu Planning
- Edition: 2nd
- Format: Fixed
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$59.99 - $89.99 CAD
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From Field to Fork
Food Ethics for Everyone- Format: Reflowable
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$9.50 - $18.99 CAD
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International Cooking
A Culinary Journey- Edition: 3rd
- Format: Fixed
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$59.99 - $89.99 CAD
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Grapes & Wines
A comprehensive guide to varieties and flavours- Format: Reflowable
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$38.03 CAD
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Modern Buffet Presentation
- Edition: 1st
- Format: Fixed
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$20.86 - $48.00 CAD
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Street Foods
- Edition: 1st
- Format: Fixed
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$17.00 - $48.00 CAD
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Cooking for Geeks
Real Science, Great Cooks, and Good Food- Edition: 2nd
- Format: Reflowable
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$44.99 CAD
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The Food Lab: Better Home Cooking Through Science
- Format: Reflowable
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$63.95 CAD
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Studying the Novel
The Dark Heart of Bird Behaviour- Edition: 7th
- Format: Reflowable
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$36.85 CAD
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Weights & Measures
- Format: Fixed
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$8.70 CAD
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International Cooking
A Culinary Journey- Edition: 2nd
- Format: Fixed
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$59.99 - $89.99 CAD
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Bartender's Guide To Cocktails
- Format: Fixed
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$8.70 CAD
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Cooking for Geeks
Real Science, Great Cooks, and Good Food- Edition: 2nd
- Format: Fixed
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$44.99 CAD
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Public Health Nutrition
From principles to practice- Edition: 1st
- Format: Reflowable
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$32.43 - $58.95 CAD
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Sauces Reconsidered
Après Escoffier- Format: Reflowable
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$21.30 - $35.50 CAD
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Foundations of Menu Planning
- Edition: 1st
- Format: Fixed
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$59.99 - $89.99 CAD