Browsing “African” (Showing 1 - 20 of 104 results)

Subjects

  • In Bibi's Kitchen

    The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]
    by Hawa Hassan
    • Format: Reflowable
    • $20.99 CAD
  • Simply Seven Colours

    by Zola Nene
    • Edition: 1st
    • Format: Reflowable
    • $23.22 CAD
  • Living Gluten-free: Meal Plans, Recipes, and Consumer Tips

    by Wedman, Betty
    • Edition: 1st
    • Format: Fixed
    • $43.39 CAD
  • Where the Wild Coffee Grows

    The Untold Story of Coffee from the Cloud Forests of Ethiopia to Your Cup
    by Jeff Koehler
    • Edition: 1st
    • Format: Reflowable
    • From $14.25 CAD
  • Soul Food

    The Surprising Story of an American Cuisine, One Plate at a Time
    by Adrian Miller
    • Edition: 1st
    • Format: Fixed
    • $20.53 CAD
  • Gullah Home Cooking the Daufuskie Way

    Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
    by Sallie Ann Robinson
    • Format: Reflowable
    • $20.53 CAD
  • Food of Jamaica

    Authentic Recipes from the Jewel of the Caribbean
    by John DeMers
    • Format: Reflowable
    • $12.99 CAD
  • NOSTALGIE

    Kos wat vra vir ’n tweede skep en sê onthou jy nog
    by Herman Lensing
    • Edition: 1st
    • Format: Reflowable
    • $19.76 CAD
  • The 4 X 4 Safari Cookbook

    Over 180 new recipes and 30 full-colour photographs
    by Rita van Dyk
    • Edition: 1st
    • Format: Fixed
    • $12.97 CAD
  • Fig Jam and Foxtrot

    Tales of life, love and food in the Karoo
    by Lynn Bedford Hall
    • Edition: 1st
    • Format: Fixed
    • $10.24 CAD
  • Cooking for Geeks

    by Potter, Jeff
    • Edition: 1st
    • Format: Fixed
    • From $37.90 CAD
  • Boendoe-kos vir die Afrika-bos

    by Rita van Dyk
    • Edition: 1st
    • Format: Fixed
    • $14.33 CAD
  • Tastes of Africa

    by Justice Kamanga
    • Edition: 1st
    • Format: Fixed
    • $21.84 CAD
  • The Way Home

    A Celebration of Sea Islands Food and Family with over 100 Recipes
    by Kardea Brown
    • Format: Reflowable
    • From $5.50 CAD
  • The Egg White Cookbook

    by Blackstone, Margaret; Leopold, Barbara
    • Format: Fixed
    • From $13.62 CAD
  • An African Bite

    by Chef Mbombi
    • Edition: 1st
    • Format: Reflowable
    • $22.75 CAD
  • Sweetie Pie's Cookbook

    Soulful Southern Recipes, from My Family to Yours
    by Robbie Montgomery; Tim Norman
    • Format: Reflowable
    • From $3.00 CAD
  • National Apprenticeship Training Program for Cooks

    by Inc. American Technical Publishers; American Culinary Federation
    • Edition: 1st
    • Format: Fixed
    • From $74.75 CAD
  • My Stasie Straat Kombuis

    by Mynhardt Joubert
    • Edition: 1st
    • Format: Reflowable
    • $23.89 CAD
  • Cooking for my father in My Cape Malay Kitchen

    Cooking for my father in My Cape Malay Kitchen
    by Cariema Isaacs
    • Edition: 1st
    • Format: Reflowable
    • $19.79 CAD
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