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Browsing “Soul Food” (Showing 41 - 60 of 64 results)

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  • If I Can Cook/You Know God Can

    African American Food Memories, Meditations, and Recipes
    by Ntozake Shange
    • Format: Reflowable
    • $15.99 CAD

  • Saam

    n eeu van Suid-Afrikaanse gemeenskapsresepte
    by Errieda du Toit
    • Edition: 1st
    • Format: Reflowable
    • $23.23 CAD

  • A Real Southern Cook

    In Her Savannah Kitchen
    by Dora Charles
    • Format: Reflowable
    • From $5.50 CAD

  • Koshersoul

    The Faith and Food Journey of an African American Jew
    by Michael W. Twitty
    • Format: Reflowable
    • From $3.50 CAD
    • CoachMe Included

  • Homage

    Recipes and Stories from an Amish Soul Food Kitchen
    by Chris Scott
    • Format: Reflowable
    • $30.99 CAD

  • Sunday Best

    Cooking Up the Weekend Spirit Every Day: A Cookbook
    by Adrienne Cheatham
    • Format: Reflowable
    • $8.99 CAD

  • Deep Down

    Inhale Deeply
    by Matthew Vandenberg
    • Format: Reflowable
    • $4.09 CAD

  • The People's Place

    Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today
    by Dave Hoekstra; Chaka Khan; Paul Natkin
    • Format: Reflowable
    • From $7.00 CAD

  • Straight Up Tasty

    Meals, Memories, and Mouthfuls from My Travels: A Cookbook
    by Adam Richman
    • Format: Reflowable
    • $11.99 CAD

  • The Cooking Gene

    A Journey Through African American Culinary History in the Old South: A James Beard Award Winner
    by Michael W. Twitty
    • Format: Reflowable
    • From $3.00 CAD

  • Share

    A century of South African community recipes
    by Errieda du Toit
    • Edition: 1st
    • Format: Reflowable
    • $23.23 CAD

  • Natural Flava

    Quick & Easy Plant-Based Caribbean Recipes
    by Craig McAnuff; Shaun McAnuff
    • Edition: 1st
    • Format: Reflowable
    • From $18.20 CAD

  • In a Snap!

    Tasty Southern Recipes You Can Make in 5, 10, 15, or 30 Minutes
    by Tammy Algood
    • Format: Reflowable
    • From $5.50 CAD

  • My Cooking, My Talent

    Volume Ii
    by Chef Zairi Zaidi
    • Format: Reflowable
    • $5.45 CAD

  • Getting Something to Eat in Jackson

    Race, Class, and Food in the American South
    by Joseph C. Ewoodzie Jr.
    • Format: Reflowable
    • $24.99 CAD

  • The Bloomsbury Handbook of Indian Cuisine

    by Colleen Taylor Sen, Sourish Bhattacharyya and Helen Saberi
    • Edition: 1st
    • Format: Reflowable
    • From $142.45 CAD

  • The People's Place

    Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today
    by Dave Hoekstra
    • Format: Fixed
    • From $8.00 CAD

  • Soul Food Love

    Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family : A Cookbook
    by Alice Randall; Caroline Randall Williams
    • Format: Reflowable
    • $14.99 CAD

  • Tanya Holland's California Soul

    Recipes from a Culinary Journey West [A Cookbook]
    by Tanya Holland
    • Format: Reflowable
    • $18.99 CAD

  • Healthy Air Fryer Cookbook

    100 Great Recipes with Fewer Calories and Less Fat
    by White, Dana Angelo MS, RD, ATC
    • Format: Reflowable
    • $13.99 CAD
Showing 41 - 60 of 64 results
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