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Browsing “Agriculture & Food” (Showing 581 - 600 of 1669 results)

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  • Gemeinwohlorientierte Erzeugung von Lebensmitteln

    Impulse für eine zukunftsfähige Agrar- und Ernährungswirtschaft
    by Albert Sundrum
    • Format: Reflowable
    • From $24.38 CAD

  • Food Co-operatives in Turkey

    Building Alternative Food Networks
    by Özlem Öz; Zühre Aksoy
    • Edition: 1st
    • Format: Reflowable
    • From $20.26 CAD

  • Global Dishes

    Favorite Meals from around the World
    by Caryn E. Neumann; Lori L. Parks; Joel G. Parks
    • Edition: 1st
    • Format: Fixed
    • From $87.14 CAD

  • Meat!

    A Transnational Analysis
    by Sushmita Chatterjee and Banu Subramaniam
    • Format: Reflowable
    • $39.56 CAD

  • Cellular Agriculture

    Technology, Society, Sustainability and Science
    by Evan Fraser; David Kaplan; Lenore Newman; Rickey Y. Yada
    • Edition: 1st
    • Format: Reflowable
    • $221.00 CAD

  • Frontline Farmers: How the National Farmers Union Resists...

    by Annette Aurélie Desmarais
    • Format: Reflowable
    • $24.99 CAD

  • Food Inequalities

    by Tennille Nicole Allen
    • Edition: 1st
    • Format: Reflowable
    • From $31.16 CAD

  • Small Farm Republic

    Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival
    by John Klar
    • Format: Reflowable
    • $34.95 CAD

  • Food for the Future

    Stories from the Alternative Agro-food Movement
    by John Brueggemann
    • Format: Reflowable
    • From $34.45 CAD

  • Seafood Journey

    Tastes and Tales From Scotland
    by Ghillie Basan
    • Format: Reflowable
    • $23.99 CAD

  • Harvest Heritage

    Agricultural Origins and Heirloom Crops of the Pacific Northwest
    by Richard D. Scheuerman; Alexander C. McGregor
    • Format: Reflowable
    • $47.76 CAD

  • The Bloomsbury Handbook of Food and Material Cultures

    by Edited by Irina D. Mihalache and Elizabeth Zanoni
    • Edition: 1st
    • Format: Fixed
    • From $142.45 CAD

  • Food and Famine in the 21st Century [2 volumes]

    [2 volumes]
    by Andrew D. Lohman
    • Edition: 1st
    • Format: Reflowable
    • From $133.46 CAD

  • Sustainable Food Procurement

    Legal, Social and Organisational Challenges
    by Mark Stein
    • Edition: 1st
    • Format: Reflowable
    • From $39.32 CAD

  • From Silo to Spoon

    Local and Global Food Ethics
    by Paul B. Thompson
    • Edition: 1st
    • Format: Reflowable
    • From $21.35 CAD

  • Food, Feasts, and Faith [2 volumes]

    An Encyclopedia of Food Culture in World Religions [2 volumes]
    by Paul Fieldhouse
    • Edition: 1st
    • Format: Reflowable
    • From $141.57 CAD

  • Po’Boy

    by Burke Bischoff
    • Format: Reflowable
    • $27.26 CAD

  • 建一家赚钱的肉鸽养殖场

    by 范佳英
    • Edition: 1st
    • Format: Reflowable
    • From $5.02 CAD

  • Guaraná

    How Brazil Embraced the World's Most Caffeine-Rich Plant
    by Seth Garfield
    • Edition: 1st
    • Format: Fixed
    • $31.55 CAD

  • Urban Expansion and Food Security in New Zealand

    The Collapse of Local Horticulture
    by Benjamin Felix Richardson
    • Edition: 1st
    • Format: Reflowable
    • From $41.34 CAD
Showing 581 - 600 of 1669 results
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