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Browsing Food Science 581 - 600 of 5884 results

  • eBook
    • Jingshan Shi; Archana Jain; Surendra Sarsaiya; Qin Wu; Qihai Gong
    • CABI
    • Fixed Layout

    $294.91 CAD

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  • eBook
    Physiologische Grundlagen, Nährstoffe, Ernährungsformen
    • Peter Stehle; Sabine Ellinger
    • Springer Spektrum
    • Reflowable Layout

    Starting at:$18.94 CAD

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  • eBook
    • 3rd Edition
    • Combs, Jr., Gerald F.
    • Academic Press
    • Fixed Layout

    $87.00 CAD

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  • eBook
    Improving Food's Nutritional Value and Human Health through Biotechnology
    • 1st Edition
    • Gubsky, Sergey
    • CRC Press
    • Reflowable Layout

    Starting at:$193.54 CAD

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  • Reference
    • 1st Edition
    • Parameswarakuma Mallikarjunan; Michael O. Ngadi; Manjeet S. Chinnan
    • CRC Press
    • Fixed Layout

    Starting at:$81.40 CAD

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  • eBook
    • Carol J. Boushey
    • Academic Press
    • Reflowable Layout

    $151.00 CAD

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  • eBook
    • Cook, N
    • Woodhead Publishing
    • Fixed Layout

    $288.00 CAD

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  • eBook
    • 1st Edition
    • Konstantinos Kotsanopoulos
    • CRC Press
    • Reflowable Layout

    Starting at:$53.33 CAD

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  • eBook
    • Preedy, Victor R.; Burrow, Gerard N.; Watson, Ronald Ross
    • Academic Press
    • Fixed Layout

    $298.00 CAD

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  • eBook
    • Rotimi E. Aluko
    • Springer
    • Reflowable Layout

    Starting at:$27.18 CAD

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  • eBook
    • 2nd Edition
    • George L. Blackburn
    • Academic Press
    • Reflowable Layout

    $282.00 CAD

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  • eBook
    • 2nd Edition
    • Roland P. Carpenter; David H. Lyon; Terry A. Hasdell
    • Springer
    • Fixed Layout

    Starting at:$40.90 CAD

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  • eBook
    Production, Properties, and Applications
    • Author
    • Academic Press
    • Fixed Layout

    $326.00 CAD

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  • eBook
    • Luca Serventi
    • Springer
    • Reflowable Layout

    Starting at:$41.40 CAD

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  • eBook
    A Guide for Growers, Marketers, and Researchers in North America
    • 1st Edition
    • Danny Barney; Kim Hummer
    • CRC Press
    • Reflowable Layout

    Starting at:$48.06 CAD

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  • eBook
    Preventing and Mitigating Contamination during Food Processing and Production
    • Woodhead Publishing
    • Reflowable Layout

    $166.00 CAD

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  • eBook
    • Springer
    • Reflowable Layout

    Starting at:$91.23 CAD

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  • eBook
    • 1st Edition
    • Robert E.C. Wildman; Denis M. Medeiros
    • CRC Press
    • Reflowable Layout

    Starting at:$187.00 CAD

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  • eBook
    Helianthus tuberosus L.
    • 1st Edition
    • Stanley J. Kays; Stephen F. Nottingham
    • CRC Press
    • Reflowable Layout

    Starting at:$200.75 CAD

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  • eBook
    • Springer
    • Fixed Layout

    Starting at:$41.41 CAD

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