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Browsing Food Science 901 - 920 of 5885 results

  • eBook
    • 1st Edition
    • Bertram O FraserReid; Kuniaki Tatsuta; Joachim Thiem
    • Springer
    • Fixed Layout

    Starting at:$66.48 CAD

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  • eBook
    Biology, Behavior, and Management Strategies
    • 1st Edition
    • Ranjeet Kumar
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:$127.05 CAD

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  • eBook
    Principles and Paradigms
    • 1st Edition
    • Souvik Pal; R. S. S. Nehru; Ton Quang Cuong
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:$123.16 CAD

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  • eBook
    • 1st Edition
    • Gulzar Ahmad Nayik; Amir Gull
    • Springer
    • Reflowable Layout

    Starting at:$100.59 CAD

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  • eBook
    • Alam Zeb
    • Springer
    • Reflowable Layout

    Starting at:$37.46 CAD

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  • eBook
    • 1st Edition
    • Charles W. Felix
    • CRC Press
    • Reflowable Layout

    Starting at:$265.23 CAD

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  • eBook
    • 1st Edition
    • Shujun Wang
    • Springer
    • Reflowable Layout

    Starting at:$66.51 CAD

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  • eBook
    Erscheinungsbild, Biologie, Lebensmittelsicherheit
    • Klaus Priebe
    • Springer
    • Fixed Layout

    Starting at:$83.52 CAD

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  • eBook
    • 1st Edition
    • Vassilis Kontogiorgos
    • Springer
    • Reflowable Layout

    Starting at:$53.96 CAD

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  • eBook
    Metabolic Consequences of Long-Term Consumption
    • Akhlaq A. Farooqui
    • Springer
    • Fixed Layout

    Starting at:$66.51 CAD

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  • eBook
    • Ajit Varma
    • Springer
    • Fixed Layout

    Starting at:$87.97 CAD

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  • eBook
    Mechanisms of Action
    • 1st Edition
    • Mark S. Meskin
    • CRC Press
    • Reflowable Layout

    Starting at:$217.25 CAD

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  • eBook
    • 1st Edition
    • Jun-Ping Xu
    • CRC Press
    • Reflowable Layout

    Starting at:$49.48 CAD

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  • eBook
    Traditional Food Products, Chemistry and Safety Issues
    • Michele Barone; Rita Tulumello
    • Springer
    • Reflowable Layout

    Starting at:$23.00 CAD

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  • eBook
    Science, Technology, and Applications
    • 3rd Edition
    • Gerhard Buchbauer; Hüsnü Can Başer
    • CRC Press
    • Reflowable Layout

    Starting at:$80.55 CAD

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  • eBook
    Scientific Foundations, Educational Practices, and Culinary Applications
    • 1st Edition
    • Róisín M. Burke
    • CRC Press
    • Reflowable Layout

    Starting at:$154.00 CAD

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  • eBook
    • 6th Edition
    • International Association for Food Protection
    • Springer
    • Reflowable Layout

    Starting at:$16.59 CAD

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  • eBook
    Perspectives on Physiology of Growth, Reproduction and Disease Therapeutics
    • 1st Edition
    • A.D. Diwan
    • CRC Press
    • Reflowable Layout

    Starting at:$193.26 CAD

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  • eBook
    Recent Trends and Future Perspectives
    • Deepak Kasote
    • Elsevier (S&T)
    • Reflowable Layout

    $274.99 CAD

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  • eBook
    • Dequan Zhang; Xin Li; Li Chen; Chengli Hou; Zhenyu Wang
    • Springer
    • Reflowable Layout

    Starting at:$79.02 CAD

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