Browsing “Food Industry” (Showing 121 - 140 of 461 results)

Subjects

  • Microbiological Risk Assessment in Food Processing

    by Brown, M.; Stringer, M
    • Format: Fixed
    • £160.00 GBP
  • Chocolate

    A Cultural Encyclopedia
    by Ross F. Collins
    • Edition: 1st
    • Format: Reflowable
    • From £41.09 GBP
  • A Good Drink

    In Pursuit of Sustainable Spirits
    by Shanna Farrell
    • Format: Reflowable
    • £23.10 GBP
  • Modifying Flavour in Food

    by Taylor, A. J.; Hort, J
    • Format: Fixed
    • £147.50 GBP
  • Extreme Wine

    Searching the World for the Best, the Worst, the Outrageously Cheap, the Insanely Overpriced, and the Undiscovered
    by Mike Veseth
    • Format: Fixed
    • From £8.29 GBP
  • The Food and Beverage Magazine Guide to Restaurant Success

    The Proven Process for Starting Any Restaurant Business From Scratch to Success
    by Michael Politz
    • Edition: 1st
    • Format: Reflowable
    • £17.99 GBP
  • Lion's Share

    by Mark Wineka; Jason Lesley
    • Edition: 1st
    • Format: Reflowable
    • From £15.95 GBP
  • The Widmer Way

    How Two Brothers Led Portland's Craft Beer Revolution
    by Jeff Alworth
    • Format: Reflowable
    • £8.99 GBP
  • Pure Adulteration

    Cheating on Nature in the Age of Manufactured Food
    by Benjamin R. Cohen
    • Format: Reflowable
    • £21.99 GBP
  • Food Security

    From Excess to Enough
    by Ralph C. Martin
    • Format: Fixed
    • £13.99 GBP
  • Food Systems Law

    An Introduction for Non-Lawyers
    by Marne Coit; Theodore A. Feitshans
    • Edition: 1st
    • Format: Reflowable
    • From £19.80 GBP
  • Chickenizing Farms and Food

    How Industrial Meat Production Endangers Workers, Animals, and Consumers
    by Ellen K. Silbergeld
    • Format: Reflowable
    • £20.00 GBP
  • Wholesale Seafood: The Good, the Bad, the Ugly

    True Life Stories of Richie the Fish Fullo
    by Richie the Fish Fullo
    • Format: Reflowable
    • £7.96 GBP
  • The Expert Guide to Retail Pricing

    An Analytics-Based Approach to Maximise Margins
    by Kiran Gange
    • Edition: 1st
    • Format: Reflowable
    • From £18.70 GBP
  • Handbook of Waste Management and Co-Product Recovery in F...

    by Waldron, Keith W.
    • Format: Fixed
    • £190.00 GBP
  • Novel Food Ingredients for Weight Control

    by Henry, C J K
    • Format: Fixed
    • £160.00 GBP
  • Handbook of Water and Energy Management in Food Processing

    by Klemes, J; Smith, R.; Kim, J-K
    • Format: Fixed
    • £247.50 GBP
  • In-Pack Processed Foods: Improving Quality

    by Richardson, P
    • Format: Fixed
    • £165.00 GBP
  • Global Production and Consumption of Fast Food and Instan...

    by Inna Vladimirovna Simakova; Victoria Nikolaevna Strizhevskaya; Roman Lvovich Perkel; Galina Yuryevna
    • Format: Reflowable
    • £251.02 GBP
  • Brewing Sustainability in the Coffee and Tea Industries

    From Producer to Consumer
    by Alissa Bilfield
    • Edition: 1st
    • Format: Reflowable
    • From £11.00 GBP
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