Browsing Essays 161 - 180 of 395 results

  • eBook
    An Oral History of Chicago Dining
    • Michael Gebert
    • Agate Midway
    • Reflowable Layout

    £26.77 GBP

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  • eBook
    What Great Cooks Have Taught Us about Ourselves and Our Food
    • Charles A. Baker-Clark
    • The University Press of Kentucky
    • Fixed Layout

    £22.50 GBP

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  • eBook
    How I Learned to Live Off the Land
    • Kurt Timmermeister
    • W. W. Norton & Company
    • Reflowable Layout

    £12.33 GBP

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  • eBook
    Stories of Darkness from Around the World
    • 1st Edition
    • Fuchsia Dunlop
    • Bloomsbury Publishing
    • Reflowable Layout

    £21.00 GBP

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  • eBook
    • Jean Anthelme Brillat-Savarin
    • Dover Publications
    • Reflowable Layout

    £11.16 GBP

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    Recipes, Tips, and Stories to Enjoy at Home
    • Mike Wolf
    • Turner Publishing
    • Reflowable Layout

    £8.99 GBP

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  • eBook
    Food, Appetite and Eating What You Want
    • Ruby Tandoh
    • Serpent's Tail
    • Reflowable Layout

    £7.49 GBP

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  • eBook
    A Search for Food and Family
    • Laura Schenone
    • W. W. Norton & Company
    • Reflowable Layout

    £19.94 GBP

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    • Lucy M. Long
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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    Food & New York City
    • Hauck-Lawson, Annie S., and Jonathan Deutsch, eds. Foreword by Michael Lomonaco
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:£6.07 GBP

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  • eBook
    Refugees in Kentucky Share Their Stories and Comfort Foods
    • Aimee Zaring
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:£6.07 GBP

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    Recipes and Stories from the Chef Boyardee Family
    • Anna Boiardi; Stephanie Lyness
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:£8.43 GBP

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  • eBook
    What Great Cooks Have Taught Us about Ourselves and Our Food
    • Charles A. Baker-Clark
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:£5.74 GBP

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    A Year of Foraging for Wild Food in the Suburbs
    • Wendy Brown; Eric Brown
    • New Society Publishers (ORM)
    • Reflowable Layout

    Starting at:£5.74 GBP

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    Travels in the World of Vinegar
    • Michael Harlan Turkell
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:£6.07 GBP

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  • eBook
    • 1st Edition
    • Ken Albala
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:£19.30 GBP

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    Tales and Recipes from a Journey of Baking and Bartering
    • Malin Elmlid
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:£5.74 GBP

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  • eBook
    • 1st Edition
    • Ken Albala
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:£19.30 GBP

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  • eBook
    • 1st Edition
    • The Children’s Hospital Trust
    • Random House Struik
    • Fixed Layout

    £9.00 GBP

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  • eBook
    American Immigrant Cooking in a Time of Crisis, Essays and Recipes
    • Philip Gleissner and Harry Eli Kashdan
    • Rutgers University Press
    • Reflowable Layout

    £20.82 GBP

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