Browsing History 1 - 20 of 986 results

  • eBook
    • 3rd Edition
    • Jeffrey M. Pilcher
    • Routledge
    • Reflowable Layout

    Starting at:£22.55 GBP

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  • eBook
    Food Films and Cultural Identity in the United States
    • Laura Lindenfeld; Fabio Parasecoli
    • Columbia University Press
    • Reflowable Layout

    Starting at:£11.20 GBP

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  • eBook
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:£11.20 GBP

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  • eBook
    • Sandra M. Gilbert, Roger J. Porter
    • W. W. Norton & Company
    • Reflowable Layout

    £25.64 GBP

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  • eBook
    How the Food Industry Influences Nutrition and Health
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Fixed Layout

    £17.99 GBP

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  • eBook
    A Social History of U.S. Food and Culture
    • 1st Edition
    • Jennifer Jensen Wallach
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:£21.06 GBP

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  • eBook
    An Urban Historical
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury USA
    • Reflowable Layout

    £11.22 GBP

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  • eBook
    A Guide to the World's Favorite Spice
    • 1st Edition
    • Joe Barth
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:£17.55 GBP

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  • eBook
    A Cultural History
    • Alberto Capatti; Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:£12.25 GBP

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  • eBook
    A Culinary History
    • Columbia University Press
    • Reflowable Layout

    Starting at:£7.00 GBP

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  • eBook
    Three Global Journeys of a Bountiful Tree
    • Russell Fielding
    • Columbia University Press
    • Reflowable Layout

    Starting at:£7.35 GBP

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    £14.95 GBP

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  • eBook
    How Political Crisis in Japan Spawned a Global Food Craze
    • 1st Edition
    • George Solt
    • University of California Press
    • Reflowable Layout

    £14.99 GBP

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  • eBook
    A History of Beer in Ancient Mesopotamia
    • 1st Edition
    • Tate Paulette
    • Oxford University Press
    • Reflowable Layout

    Starting at:£11.99 GBP

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  • eBook
    Space, Place and, Taste
    • 1st Edition
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:£24.57 GBP

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  • eBook
    Family Favorites From Dim Sum to Kung Pao
    • Bee Yinn Low
    • Tuttle Publishing
    • Reflowable Layout

    £17.99 GBP

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  • eBook
    • 1st Edition
    • Fiona Ross
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:£23.99 GBP

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  • eBook
    The Culinary Life and Times of Canada's First Prime Minister
    • Lindy Mechefske
    • ACP - Goose Lane Editions
    • Reflowable Layout

    £14.92 GBP

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  • eBook
    The Transformation of Gourmet Restaurant Style in America
    • 1st Edition
    • Alison Pearlman
    • University of Chicago Press
    • Reflowable Layout

    Starting at:£12.41 GBP

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  • eBook
    A Tale of Two Victorian Cooks
    • Emma Kay
    • Pen & Sword History (ORM)
    • Reflowable Layout

    Starting at:£5.24 GBP

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