Browsing History 21 - 40 of 798 results

  • eBook
    A Social History of U.S. Food and Culture
    • 1st Edition
    • Jennifer Jensen Wallach
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:£18.78 GBP

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  • eBook
    The Paradox of Organic Farming in California
    • 2nd Edition
    • Julie Guthman
    • University of California Press
    • Reflowable Layout

    £25.00 GBP

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  • eBook
    History, Recipes, and More
    • Michelle Medlock Adams
    • Red Lightning Books
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    A Brief History of Everyday Food and Haute Cuisine in Europe
    • Giovanni Rebora
    • Columbia University Press
    • Reflowable Layout

    Starting at:£11.90 GBP

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  • eBook
    • Columbia University Press
    • Reflowable Layout

    Starting at:£9.80 GBP

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  • eBook
    Recipes and Beer Pairings for Every Season
    • 1st Edition
    • Emily Baime; Darin Michaels
    • AltaMira Press
    • Fixed Layout

    Starting at:£22.23 GBP

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  • eBook
    The Politics of Food Safety
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Reflowable Layout

    £14.99 GBP

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  • eBook
    California and the Fruits of Eden
    • 1st Edition
    • Doug Sackman
    • University of California Press
    • Fixed Layout

    £29.00 GBP

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    A History of Chinese Food in the United States
    • Haiming Liu
    • Rutgers University Press
    • Fixed Layout

    £29.62 GBP

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  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Ursula Heinzelmann
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:£32.18 GBP

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  • eBook
    • 1st Edition
    • Katherine A. McIver
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:£43.88 GBP

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  • eBook
    The Transformation of Gourmet Restaurant Style in America
    • 1st Edition
    • Alison Pearlman
    • University of Chicago Press
    • Reflowable Layout

    Starting at:£10.21 GBP

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  • eBook
    • Brinder Narula; Vijendra Singh
    • Tuttle Publishing
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    Elsie Henderson's Recipes and Memories
    • Suzanne L. Martinson
    • University of Pittsburgh Press
    • Reflowable Layout

    £31.99 GBP

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  • eBook
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    £3.99 GBP

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  • eBook
    • The University Press of Kentucky
    • Fixed Layout

    £36.00 GBP

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  • eBook
    The Culinary Life and Times of Canada's First Prime Minister
    • Lindy Mechefske
    • ACP - Goose Lane Editions
    • Reflowable Layout

    £15.17 GBP

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  • eBook
    • 1st Edition
    • Pellegrino Artusi
    • University of Toronto Press
    • Reflowable Layout

    Starting at:£27.60 GBP

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