Browsing “General” (Showing 21 - 40 of 188 results)

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  • Secrets from the Greek Kitchen

    Cooking, Skill, and Everyday Life on an Aegean Island
    by David E. Sutton
    • Edition: 1st
    • Format: Fixed
    • £30.00 GBP

  • The Tutka Bay Lodge Cookbook

    Coastal Cuisine from the Wilds of Alaska
    by Kirsten Dixon; Mandy Dixon
    • Format: Reflowable
    • £14.99 GBP

  • Breaking Bread

    Recipes and Stories from Immigrant Kitchens
    by Lynne C. Anderson
    • Edition: 1st
    • Format: Reflowable
    • £20.00 GBP

  • The Food of Taiwan

    Recipes from the Beautiful Island
    by Cathy Erway
    • Format: Fixed
    • From £3.62 GBP

  • My Bombay Kitchen

    Traditional and Modern Parsi Home Cooking
    by Niloufer Ichaporia King
    • Edition: 1st
    • Format: Fixed
    • £34.00 GBP

  • 99 Favorite Amish Soups and Stews

    Hearty, Flavorful Recipes to Fill Your Soul
    by Georgia Varozza
    • Format: Reflowable
    • £8.04 GBP

  • The World's Best Superfoods

    by Lonely Planet Food
    • Format: Reflowable
    • £9.99 GBP

  • The Kentucky Bourbon Cookbook

    by Albert W. A. Schmid
    • Format: Fixed
    • £22.50 GBP

  • The Kosher Baker

    Over 160 Dairy-free Recipes from Traditional to Trendy
    by Paula Shoyer
    • Format: Reflowable
    • £11.99 GBP

  • Mandalay

    Recipes and Tales from a Burmese Kitchen
    by MiMi Aye
    • Edition: 1st
    • Format: Fixed
    • From £11.83 GBP

  • Preparing Good Tasting Blue Crabs

    by James Calhoun Jr.
    • Format: Reflowable
    • £3.21 GBP

  • Kentucky's Cookbook Heritage

    Two Hundred Years of Southern Cuisine and Culture
    by John van Willigen
    • Format: Fixed
    • £36.00 GBP

  • Grains, Greens, and Grated Coconuts

    Recipes and Remembrances of a Vegetarian Legacy
    by Ammini Ramachandran
    • Format: Reflowable
    • £3.21 GBP

  • A Selection of Recipes for Sweets, Puddings and Desserts ...

    by Michael Harrison
    • Format: Reflowable
    • £4.99 GBP

  • Uncertain Tastes

    Memory, Ambivalence, and the Politics of Eating in Samburu, Northern Kenya
    by Jon Holtzman
    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP

  • Brunello di Montalcino

    Understanding and Appreciating One of Italy’s Greatest Wines
    by Kerin O’Keefe
    • Edition: 1st
    • Format: Reflowable
    • £36.00 GBP

  • The Darjeeling Distinction

    Labor and Justice on Fair-Trade Tea Plantations in India
    by Sarah Besky
    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP

  • The Kentucky Bourbon Cookbook

    by Albert W.A. Schmid
    • Format: Reflowable
    • From £3.62 GBP

  • Weighing In

    Obesity, Food Justice, and the Limits of Capitalism
    by Julie Guthman
    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP

  • Pet Food Politics

    The Chihuahua in the Coal Mine
    by Marion Nestle
    • Edition: 1st
    • Format: Reflowable
    • £20.00 GBP
Showing 21 - 40 of 188 results
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