Browsing “Indian & South Asian” (Showing 41 - 60 of 98 results)

Subjects

  • Cinnamon Kitchen

    The Cookbook
    by Vivek Singh
    • Edition: 1st
    • Format: Reflowable
    • From £12.29 GBP
  • Fish, Indian Style

    by Atul Kochhar
    • Edition: 1st
    • Format: Fixed
    • From £9.10 GBP
  • From India

    Food, family and tradition
    by Kumar Mahadevan; Suba Mahadevan
    • Format: Reflowable
    • £15.17 GBP
  • Cooking with Indian Spicebox

    by Namita Moolani Mehra
    • Format: Reflowable
    • £7.96 GBP
  • Parsi

    From Persia to Bombay: recipes & tales from the ancient culture
    by Farokh Talati
    • Edition: 1st
    • Format: Fixed
    • From £11.83 GBP
  • 1,000 Indian Recipes

    by Neelam Batra
    • Format: Reflowable
    • From £5.58 GBP
  • Easy Indian Cooking

    101 Fresh & Feisty Indian Recipes
    by Hari Nayak
    • Format: Reflowable
    • £10.99 GBP
  • Great Indian Recipes: Desserts

    by Masterchefs of India
    • Format: Reflowable
    • £6.99 GBP
  • Fish, Indian Style

    by Atul Kochhar
    • Edition: 1st
    • Format: Reflowable
    • From £9.10 GBP
  • Moti Mahal's Tandoori Trail

    by Monish Gujral
    • Format: Reflowable
    • £6.99 GBP
  • Sri Lankan Cooking

    by Douglas Bullis; Wendy Hutton
    • Format: Reflowable
    • £10.99 GBP
  • How to Cook Indian

    More Than 500 Classic Recipes for the Modern Kitchen
    by Sanjeev Kapoor
    • Format: Reflowable
    • From £6.38 GBP
  • Curry Everyday

    Over 100 Simple Vegetarian Recipes from Jaipur to Japan
    by Atul Kochhar
    • Edition: 1st
    • Format: Fixed
    • From £11.83 GBP
  • Authentic Regional Cuisine of India

    Food of the Grand Trunk Road
    by Anirudh Arora; Hardeep Singh Kohli
    • Format: Reflowable
    • £21.99 GBP
  • India’s Unsurpassed Cuisine

    The Art of Indian Curry Cooking
    by Rani Arundale
    • Format: Reflowable
    • £3.18 GBP
  • The Bengali Five Spice Chronicles, Expanded Edition

    Exploring the Cuisine of Eastern India
    by Rinku Bhattacharya
    • Format: Reflowable
    • £7.96 GBP
  • Vivek Singh's Indian Festival Feasts

    by Vivek Singh
    • Edition: 1st
    • Format: Reflowable
    • From £11.83 GBP
  • Benares

    Michelin Starred Cooking
    by Atul Kochhar
    • Edition: 1st
    • Format: Fixed
    • From £20.48 GBP
  • 30 Minute Curries

    by Atul Kochhar
    • Edition: 1st
    • Format: Reflowable
    • From £11.83 GBP
  • Varied Kitchens of India

    Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling
    by Copeland Marks
    • Format: Reflowable
    • From £5.18 GBP
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