Browsing Cooking 141 - 160 of 9958 results

  • eBook
    Elements of Cocktail Technique
    • Jeffrey Morgenthaler
    • Chronicle Books LLC
    • Reflowable Layout

    £15.99 GBP

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  • eBook
    More Than 145 Anti-Inflammatory Keto-Paleo Recipes to Nourish You from the Inside Out
    • Cristina Curp
    • Victory Belt Publishing
    • Reflowable Layout

    £9.59 GBP

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  • eBook
    50 Pretty, Portable Packed Lunches (Including) Delicious Soups, Salads, Pastas & More
    • Jessica Harlan
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:£4.73 GBP

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  • eBook
    The Hidden Impact of 93 Million Cows on America’s Health, Economy, Politics, Culture, and Environment
    • Denis Hayes; Gail Boyer Hayes
    • W. W. Norton & Company
    • Reflowable Layout

    £20.88 GBP

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  • eBook
    Master Italian Cooking with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:£2.36 GBP

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  • eBook
    The Secrets to Building a Consultative Selling Approach
    • 1st Edition
    • Paul Wagner; John C. Crotts; Byron Marlowe
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:£35.10 GBP

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  • eBook
    History, Recipes, and More
    • Michelle Medlock Adams
    • Red Lightning Books
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    A History of Beer in Ancient Mesopotamia
    • 1st Edition
    • Tate Paulette
    • Oxford University Press
    • Reflowable Layout

    Starting at:£11.99 GBP

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  • eBook
    • Rebbecca Goodnight
    • Speedy Publishing Books
    • Fixed Layout

    £0.47 GBP

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  • eBook
    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Fixed Layout

    Starting at:£2.63 GBP

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  • eBook
    The Culture of Restaurant Work
    • 1st Edition
    • Gary Alan Fine
    • University of California Press
    • Reflowable Layout

    £25.00 GBP

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  • eBook
    16 Weeks of Meal Prep & Recipes for Women Managing Polycystic Ovarian Syndrome
    • Melissa Groves
    • Victory Belt Publishing
    • Reflowable Layout

    £9.59 GBP

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  • eBook
    Entrées in Canadian Food History
    • Nathalie Cooke
    • McGill-Queen's University Press
    • Fixed Layout

    £22.99 GBP

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    £14.99 GBP

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  • eBook
    • 1st Edition
    • The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:£24.47 GBP

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  • eBook
    • 1st Edition
    • Philip Howard
    • Absolute Press
    • Reflowable Layout

    £28.00 GBP

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  • eBook
    The Paradox of Organic Farming in California
    • 2nd Edition
    • Julie Guthman
    • University of California Press
    • Reflowable Layout

    £25.00 GBP

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  • eBook
    From pantry to plate - delicious recipes for your table
    • 1st Edition
    • Robin Gill
    • Absolute Press
    • Fixed Layout

    £18.20 GBP

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  • eBook
    • 1st Edition
    • Christina Tosi; David Chang
    • Absolute Press
    • Fixed Layout

    £18.20 GBP

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  • eBook
    Get Loose in the Kitchen: A Cookbook
    • Molly Baz
    • Murdoch Books
    • Reflowable Layout

    £16.55 GBP

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