Browsing “Cooking” (Showing 1 - 20 of 5979 results)

Professional Cooking, Enhanced eText

by Wayne Gisslen
- Edition: 9th
- EPUB
- €46.76 EUR
  
  Price includes VAT
Professional Baking

by Wayne Gisslen
- Edition: 7th
- EPUB
- €44.36 EUR
  
  Price includes VAT
Beer

Tap into the Art and Science of Brewing

by Charles Bamforth
- Edition: 3rd
- EPUB
- €21.76 EUR
  
  Price includes VAT
Catering: A Guide to Managing a Successful Business Opera...

by Bruce Mattel
- Edition: 2nd
- PDF
- €38.37 EUR
  
  Price includes VAT
Cuisine and Culture: A History of Food and People

by Linda Civitello
- Edition: 3rd
- PDF
- €38.37 EUR
  
  Price includes VAT
Culinary Math

by Linda Blocker; Julia Hill; The Culinary Institute of America (CIA)
- Edition: 4th
- PDF
- €28.89 EUR
  
  Price includes VAT
Remarkable Service: A Guide to Winning and Keeping Custom...

by The Culinary Institute of America (CIA)
- Edition: 3rd
- PDF
- €29.81 EUR
  
  Price includes VAT
Student Study Guide to accompany Professional Baking

by Wayne Gisslen
- Edition: 7th
- PDF
- €44.36 EUR
  
  Price includes VAT
Professional Cooking

by Wayne Gisslen
- Edition: 8th
- PDF
- €46.76 EUR
  
  Price includes VAT
Chocolates and Confections: Formula, Theory and Technique...

by Peter P. Greweling, The Culinary Institute of America (CIA)
- Edition: 2nd
- PDF
- €44.72 EUR
  
  Price includes VAT
Fundamentals of Menu Planning

by Paul J. McVety, Bradley J. Ware, Claudette Levesque Ware
- Edition: 3rd
- PDF
- €44.36 EUR
  
  Price includes VAT
Culinology: The Intersection of Culinary Art and Food Sci...

by Research Chefs Association
- Edition: 1st
- PDF
- €44.72 EUR
  
  Price includes VAT
International Cuisine

by Michael F Nenes
- PDF
- €41.97 EUR
  
  Price includes VAT
Baking and Pastry: Mastering the Art and Craft

by The Culinary Institute of America (CIA)
- Edition: 3rd
- PDF
- €41.97 EUR
  
  Price includes VAT
Essentials of Professional Cooking

by Wayne Gisslen
- Edition: 2nd
- PDF
- €44.36 EUR
  
  Price includes VAT
Study Guide to accompany Professional Cooking

by Wayne Gisslen
- Edition: 9th
- PDF
- €38.37 EUR
  
  Price includes VAT
Whole Food Cooking Every Day

Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar

by Amy Chaplin
- PDF
- €2.17 EUR
  
  Price includes VAT
Ethnic American Cooking

Recipes for Living in a New World

by Lucy M. Long
- EPUB
- €38.10 EUR
  
  Price includes VAT
The Art of the Chocolatier: From Classic Confections to S...

by Ewald Notter, Joe Brooks, Lucy Schaeffer
- Edition: 1st
- PDF
- €41.97 EUR
  
  Price includes VAT
The Advanced Art of Baking and Pastry

by Robert A. Chlebana
- Edition: 1st
- EPUB
- €44.25 EUR
  
  Price includes VAT

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