Browsing “Cooking” (Showing 21 - 40 of 7500 results)
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The Art of the Confectioner: Sugarwork and Pastillage
- Edition: 1st
- Format: Fixed
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€41.97 EURPrice includes VAT
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Safe Food
The Politics of Food Safety- Edition: 1st
- Format: Reflowable
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€30.85 EURPrice includes VAT
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Culinary Nutrition Principles and Applications
- Edition: 2nd
- Format: Fixed
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€64.86 EURPrice includes VAT
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Culinology: The Intersection of Culinary Art and Food Sci...
- Edition: 1st
- Format: Fixed
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€44.72 EURPrice includes VAT
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The Pastry Chef's Companion: A Comprehensive Resource Gui...
- Edition: 1st
- Format: Fixed
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€21.57 EURPrice includes VAT
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Student Study Guide to accompany Professional Baking
- Edition: 7th
- Format: Fixed
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€44.36 EURPrice includes VAT
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From Field to Fork
Food Ethics for Everyone- Format: Reflowable
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€10.65 - €21.29 EURPrice includes VAT
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Study Guide to accompany Professional Cooking
- Edition: 9th
- Format: Fixed
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€38.37 EURPrice includes VAT
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Cooking for Special Diets
- Edition: 1st
- Format: Fixed
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€41.97 EURPrice includes VAT
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The Advanced Art of Baking and Pastry
- Edition: 1st
- Format: Reflowable
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€44.25 EURPrice includes VAT
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Psychology of Eating
From Biology to Culture to Policy- Edition: 2nd
- Format: Reflowable
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€46.86 EURPrice includes VAT
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The Art of the Chocolatier: From Classic Confections to S...
- Edition: 1st
- Format: Fixed
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€41.97 EURPrice includes VAT
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In the Hands of a Baker
- Edition: 1st
- Format: Fixed
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€38.14 EURPrice includes VAT
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Baking for Special Diets
- Edition: 1st
- Format: Fixed
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€41.97 EURPrice includes VAT
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Professional Bread Baking
- Edition: 1st
- Format: Fixed
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€41.97 EURPrice includes VAT
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Bioactive Peptides
Production, Bioavailability, Health Potential, and Regulatory Issues- Edition: 1st
- Format: Reflowable
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€190.75 EURPrice includes VAT
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Food and Place
A Critical Exploration- Format: Reflowable
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€45.73 EURPrice includes VAT
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Molecular Gastronomy: Scientific Cuisine Demystified
- Edition: 1st
- Format: Fixed
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€41.97 EURPrice includes VAT
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The Art of Charcuterie, 2nd Edition
- Edition: 2nd
- Format: Reflowable
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€19.62 EURPrice includes VAT
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The Elements of Dessert
- Format: Fixed
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€41.97 EURPrice includes VAT