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Browsing Essays 1 - 20 of 427 results

  • eBook
    Social, Political, and Ecological Connections
    • 1st Edition
    • Pascale Joassart-Marcelli
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€27.14 EURPrice includes VAT

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  • eBook
    • 3rd Edition
    • Linda Civitello
    • Wiley
    • Fixed Layout

    Starting at:€29.37 EURPrice includes VAT

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  • eBook
    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Reflowable Layout

    Starting at:€2.68 EURPrice includes VAT

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  • eBook
    • 4th Edition
    • Linda Civitello
    • Wiley
    • Reflowable Layout

    Starting at:€26.57 EURPrice includes VAT

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  • eBook
    • Sandra M. Gilbert, Roger J. Porter
    • W. W. Norton & Company
    • Reflowable Layout

    €29.49 EURPrice includes VAT

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  • eBook
    Kitchen Science Explained
    • Robert L. Wolke
    • W. W. Norton & Company
    • Reflowable Layout

    €15.00 EURPrice includes VAT

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  • eBook
    Social, Political, and Ecological Connections
    • 1st Edition
    • Pascale Joassart-Marcelli
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€27.14 EURPrice includes VAT

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  • eBook
    How the Brain Creates Flavor and Why It Matters
    • Gordon M. Shepherd
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:€6.60 EURPrice includes VAT

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  • eBook
    Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World
    • Sean Muldoon; Jack McGarry; Ben Schaffer
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:€10.11 EURPrice includes VAT

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  • eBook
    Or, Transcendental Gastronomy
    • Jean Anthelme Brillat-Savarin
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:€4.71 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    €33.79 EURPrice includes VAT

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  • eBook
    Boiling an Egg Inside Out and Other Kitchen Tales
    • 1st Edition
    • Anu Inkeri Hopia; Erik Cyrus Fooladi
    • CRC Press
    • Reflowable Layout

    €240.00 EURPrice includes VAT

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  • eBook
    16 Culinary Artisans—Preserving Tradition
    • Georgia Pellegrini
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:€6.59 EURPrice includes VAT

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  • eBook
    Recipes Inspired by the Private Restaurants of Cuba
    • Anya von Bremzen
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:€11.11 EURPrice includes VAT

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  • eBook
    The Telegraph Book of the Kitchen
    • Sarah Rainey
    • Aurum
    • Reflowable Layout

    Starting at:€5.92 EURPrice includes VAT

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  • eBook
    Uncovering the Mystery of an Ordinary Loaf
    • Meghan Murphy-Gill; Peter Reinhart
    • Fortress Press
    • Reflowable Layout

    Starting at:€5.94 EURPrice includes VAT

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  • eBook
    • Galia Sperber
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:€7.50 EURPrice includes VAT

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  • eBook
    The Cookbook
    • 1st Edition
    • Leah Hyslop
    • Absolute Press
    • Reflowable Layout

    €22.07 EURPrice includes VAT

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  • eBook
    Cooking & Living in the French Style
    • Georgeanne Brennan
    • Weldon Owen (ORM)
    • Reflowable Layout

    Starting at:€6.76 EURPrice includes VAT

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  • eBook
    A Memoir
    • Lola Milholland
    • Spiegel & Grau
    • Reflowable Layout

    €25.02 EURPrice includes VAT

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