Browsing “Essays” (Showing 41 - 60 of 242 results)

Subjects

  • Goblins and Ghosties

    Stories of Darkness from Around the World
    by Maggie Pearson
    • Edition: 1st
    • Format: Reflowable
    • €5.78 - €8.87 EUR
      Price includes VAT
  • Sake Confidential

    A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    by John Gauntner
    • Format: Reflowable
    • €9.80 EUR
      Price includes VAT
  • The Raging Skillet

    The True Life Story of Chef Rossi: A Memoir with Recipes
    by Rossi
    • Format: Reflowable
    • €18.52 EUR
      Price includes VAT
  • A Taste of Molecules

    In Search of the Secrets of Flavor
    by Diane Fresquez
    • Format: Reflowable
    • €18.52 EUR
      Price includes VAT
  • On the Menu

    The world's favourite piece of paper
    by Nicholas Lander
    • Format: Reflowable
    • €9.84 EUR
      Price includes VAT
  • Dishoom

    The first ever cookbook from the much-loved Indian restaurant
    by Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Edition: 1st
    • Format: Reflowable
    • €15.66 - €24.09 EUR
      Price includes VAT
  • Rick & Bubba's Big Honkin' Book of Grub

    by Rick Burgess; Bill "Bubba" Bussey; Martha Bolton
    • Format: Reflowable
    • €18.52 EUR
      Price includes VAT
  • The New Bread Basket

    How the New Crop of Grain Growers, Plant Breeders, Millers, Maltsters, Bakers, Brewers, and Local Food Activists Are Redefining Our Daily Loaf
    by Amy Halloran
    • Format: Reflowable
    • €14.36 EUR
      Price includes VAT
  • Food, Texts, and Cultures in Latin America and Spain

    • Format: Reflowable
    • €25.53 EUR
      Price includes VAT
  • Eating for Beginners

    An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
    by Melanie Rehak
    • Format: Fixed
    • €18.52 EUR
      Price includes VAT
  • Happy Food

    How eating well can lift your mood and bring you joy
    by Niklas Ekstedt; Henrik Ennart
    • Edition: 1st
    • Format: Reflowable
    • €13.19 - €20.28 EUR
      Price includes VAT
  • Mary Mac's Tea Room 75th Anniversary Cookbook

    History, Hospitality, and Recipes from Atlanta's Favorite Dining Room
    by John Ferrell
    • Format: Reflowable
    • €18.52 EUR
      Price includes VAT
  • M: A 24 hour cookbook

    by Michael Reid
    • Edition: 1st
    • Format: Reflowable
    • €18.14 - €27.90 EUR
      Price includes VAT
  • Leisure and Food

    by Heather Mair
    • Edition: 1st
    • Format: Reflowable
    • €34.87 EUR
      Price includes VAT
  • Made in London

    The Cookbook
    by Leah Hyslop
    • Edition: 1st
    • Format: Reflowable
    • €15.66 - €24.09 EUR
      Price includes VAT
  • Lunch at the Shop

    The Art and Practice of the Midday Meal
    by Peter Miller
    • Format: Reflowable
    • €21.79 EUR
      Price includes VAT
  • Something Warm from the Oven

    Baking Memories, Making Memories
    by Eileen Goudge
    • Format: Reflowable
    • €10.89 EUR
      Price includes VAT
  • Good Things

    by Jane Grigson
    • Format: Reflowable
    • €20.70 EUR
      Price includes VAT
  • The Mustard Book

    by Rosamond Man; Robin Weir
    • Format: Reflowable
    • €18.52 EUR
      Price includes VAT
  • The Big Bend Cookbook

    Recipes and Stories from the Heart of West Texas
    by Tiffany Harelik
    • Format: Reflowable
    • €18.52 EUR
      Price includes VAT
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