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Browsing Essays 21 - 40 of 345 results

  • eBook
    Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits,Carolina Pulled Pork, Fried Okra, Kentucky Cheese
    • James Villas
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€5.57 EURPrice includes VAT

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  • eBook
    A Memoir
    • Betty Fussell
    • Open Road Media
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

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  • eBook
    • Speed Dog; Jean-Claude van Randy; Eric Obenauf
    • Two Dollar Radio
    • Reflowable Layout

    €8.90 EURPrice includes VAT

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  • eBook
    Invitations to Sustainability, Cooking, Connection, and Celebration
    • Derrick Weston; Anna Woofenden
    • Broadleaf Books
    • Reflowable Layout

    €20.99 EURPrice includes VAT

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  • eBook
    A Guide to Feasting on Life
    • Grace Perrinton
    • eBookIt.com
    • Reflowable Layout

    €4.44 EURPrice includes VAT

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  • eBook
    A Collection of Culinary Columns, Concoctions, and Confections from California to the Classroom to the Kitchen
    • William M. Hand
    • iUniverse
    • Reflowable Layout

    €3.60 EURPrice includes VAT

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  • eBook
    • C. Paige Gutierrez
    • University Press of Mississippi
    • Reflowable Layout

    €22.27 EURPrice includes VAT

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  • eBook
    2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance
    • Julia Moskin; Kim Severson
    • Ecco
    • Reflowable Layout

    Starting at:€0.67 EURPrice includes VAT

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  • eBook
    Heartwarming Stories & Cherished Recipes from the South
    • Faye Porter
    • Harper Celebrate/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

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  • eBook
    • Galia Sperber
    • Pelican Publishing
    • Reflowable Layout

    Starting at:€4.45 EURPrice includes VAT

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  • eBook
    • Rosamond Man; Robin Weir
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

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  • eBook
    My Life As an Incurable Wise-Ass
    • Karen Duffy
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

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  • eBook
    A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    • John Gauntner
    • Stone Bridge Press
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    A Book of Quotations
    • Susan L. Rattiner
    • Dover Publications
    • Reflowable Layout

    €0.91 EURPrice includes VAT

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  • eBook
    Elsie Henderson's Recipes and Memories
    • Suzanne L. Martinson
    • University of Pittsburgh Press
    • Reflowable Layout

    €40.08 EURPrice includes VAT

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Fixed Layout

    €22.10 EURPrice includes VAT

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  • eBook
    How eating well can lift your mood and bring you joy
    • 1st Edition
    • Niklas Ekstedt; Henrik Ennart
    • Absolute Press
    • Reflowable Layout

    €18.44 EURPrice includes VAT

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  • eBook
    • Ken Wells
    • W. W. Norton & Company
    • Reflowable Layout

    €24.00 EURPrice includes VAT

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  • eBook
    A Year in the Life of a Restaurant
    • Michelle Wojtowicz; Philip Wojtowicz; Michael Gibson; Catherine Price
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€5.34 EURPrice includes VAT

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  • eBook
    • The University Press of Kentucky
    • Fixed Layout

    €72.00 EURPrice includes VAT

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