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Browsing Essays 21 - 40 of 376 results

  • eBook
    An Illustrated Guide to Queer Food (with Recipes)
    • Edited by Alex D. Ketchum and Megan J. Elias
    • Arsenal Pulp Press
    • Reflowable Layout

    €10.22 EURPrice includes VAT

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  • eBook
    63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    €24.69 EURPrice includes VAT

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  • eBook
    Rewriting Kitchen Space in Contemporary Women’s Food Memoirs
    • Caroline J. Smith
    • University Press of Mississippi
    • Reflowable Layout

    €25.46 EURPrice includes VAT

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  • eBook
    A Cookbook
    • Matty Matheson
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:€7.43 EURPrice includes VAT

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  • eBook
    16 Culinary Artisans—Preserving Tradition
    • Georgia Pellegrini
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:€6.83 EURPrice includes VAT

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  • eBook
    How I Fed My Daughter out of Failure to Thrive
    • 1st Edition
    • Debi Lewis
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€18.54 EURPrice includes VAT

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  • eBook
    Sketches from Mexico with Recipes
    • Deborah Harston
    • AuthorHouse UK
    • Reflowable Layout

    €4.17 EURPrice includes VAT

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Fixed Layout

    €22.10 EURPrice includes VAT

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  • eBook
    The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)
    • David Page
    • TMA Press
    • Reflowable Layout

    €8.51 EURPrice includes VAT

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  • eBook
    Essays on Food, Politics, and Ethnicity from the Imperial Kitchen
    • Anthony Di Renzo
    • Suny Press
    • Reflowable Layout

    €28.40 EURPrice includes VAT

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  • eBook
    Climate Change and the Foods We Love and Need
    • Michael P. Hoffmann; Carrie Koplinka-Loehr; Danielle L. Eiseman
    • Comstock Publishing Associates
    • Reflowable Layout

    €12.89 EURPrice includes VAT

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  • eBook
    A Collection of Culinary Columns, Concoctions, and Confections from California to the Classroom to the Kitchen
    • William M. Hand
    • iUniverse
    • Reflowable Layout

    €3.33 EURPrice includes VAT

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  • eBook
    • C. Paige Gutierrez
    • University Press of Mississippi
    • Reflowable Layout

    €21.22 EURPrice includes VAT

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  • eBook
    • Galia Sperber
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:€5.94 EURPrice includes VAT

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  • eBook
    Savoring the Flavors of Our Woods, Waters, and Fields
    • 1st Edition
    • Rowan Jacobsen
    • Bloomsbury USA
    • Reflowable Layout

    €11.95 EURPrice includes VAT

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  • eBook
    • Rick Burgess; Bill "Bubba" Bussey; Martha Bolton
    • Thomas Nelson
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    A Memoir
    • Betty Fussell
    • Open Road Media (ORM)
    • Reflowable Layout

    Starting at:€5.35 EURPrice includes VAT

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  • eBook
    Heartwarming Stories & Cherished Recipes from the South
    • Faye Porter
    • Harper Celebrate/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Anna Hedworth
    • Anima
    • Reflowable Layout

    €11.00 EURPrice includes VAT

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  • eBook
    The Story of a Universal Food
    • Silvano Serventi; Françoise Sabban
    • Columbia University Press
    • Reflowable Layout

    Starting at:€10.85 EURPrice includes VAT

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