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Browsing Baking 241 - 260 of 468 results

  • eBook
    Decorating step by step with fondant
    • 1st Edition
    • Grace Stevens
    • Random House Struik
    • Fixed Layout

    €9.20 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Callie Maritz
    • Random House Struik
    • Fixed Layout

    €10.35 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Gail Bussi
    • Random House Struik
    • Fixed Layout

    €3.45 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Gail Bussi
    • Random House Struik
    • Reflowable Layout

    €3.45 EURPrice includes VAT

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  • eBook
    A Collection of Convenient and Unique Recipes for Muffins, Scones, Loaves and More
    • Chicago Tribune
    • Agate Digital
    • Reflowable Layout

    Starting at:€2.59 EURPrice includes VAT

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  • eBook
    • Chad Robertson
    • Chronicle Books LLC
    • Reflowable Layout

    €25.99 EURPrice includes VAT

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  • eBook
    A Baker's Collection of Spectacular Recipes
    • Joanne Chang
    • Chronicle Books LLC
    • Reflowable Layout

    €18.99 EURPrice includes VAT

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  • eBook
    All You Need to Know to Bake Successful Cakes, Biscuits, Breads and Pastries
    • Marguerite Patten
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • Jo Frank
    • Emereo Publishing
    • Reflowable Layout

    €10.62 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Richard J. Coppedge Jr.; The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    €46.95 EURPrice includes VAT

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  • eBook
    Brilliant baking step-by-step
    • Ruth Clemens
    • F+W Media
    • Fixed Layout

    €3.59 EURPrice includes VAT

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  • eBook
    A History of Baking in the American South
    • Rebecca Sharpless
    • The University of North Carolina Press
    • Reflowable Layout

    €21.60 EURPrice includes VAT

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  • eBook
    A Practical Handbook
    • Fred Bouwman
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    €16.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Callie Maritz
    • Random House Struik
    • Reflowable Layout

    €10.35 EURPrice includes VAT

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  • eBook
    A Beginner's Guide to Decorating Creative, Fondant-Free Cakes
    • Kaye Callard
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    €16.99 EURPrice includes VAT

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  • eBook
    • Stephanie Ashcraft
    • Gibbs Smith
    • Reflowable Layout

    Starting at:€2.16 EURPrice includes VAT

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  • eBook
    Easy Techniques and Expert Tips for Designing and Icing Colorful Treats
    • Mary Valentino
    • Quarry Books
    • Reflowable Layout

    €17.24 EURPrice includes VAT

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  • eBook
    Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague
    • Rick Rodgers
    • Allegro Editions
    • Reflowable Layout

    Starting at:€4.32 EURPrice includes VAT

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  • eBook
    River Cottage Handbook No.19
    • 1st Edition
    • Rachel de Thample
    • Bloomsbury Publishing
    • Reflowable Layout

    €16.13 EURPrice includes VAT

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  • eBook
    • Jessie Sheehan
    • Countryman Press
    • Reflowable Layout

    €24.01 EURPrice includes VAT

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