• Education & Business Solutions Opens in new window

Browsing Baking 261 - 280 of 471 results

  • eBook
    Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen
    • Kamal Grant
    • Quarry Books
    • Reflowable Layout

    €17.67 EURPrice includes VAT

    View Details
  • eBook
    A Mother Daughter’s Inspiring Journey into the World of Healthy Baking
    • Aviana Chiniwalla; Arpita Chiniwalla
    • Balboa Press
    • Reflowable Layout

    €3.60 EURPrice includes VAT

    View Details
  • eBook
    A My Cupcake Addiction Cookbook
    • Elise Strachan
    • Murdoch Books
    • Reflowable Layout

    €15.01 EURPrice includes VAT

    View Details
  • eBook
    Creative Designs for Birthdays, Holidays, and Everyday
    • Hayley Callaway
    • Harvard Common Press
    • Reflowable Layout

    €15.31 EURPrice includes VAT

    View Details
  • eBook
    • Madge Baird
    • Gibbs Smith
    • Reflowable Layout

    Starting at:€2.67 EURPrice includes VAT

    View Details
  • eBook
    • Courtney Dial Whitmore
    • Gibbs Smith
    • Reflowable Layout

    Starting at:€3.34 EURPrice includes VAT

    View Details
  • eBook
    Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague
    • Rick Rodgers
    • Allegro Editions
    • Reflowable Layout

    Starting at:€4.45 EURPrice includes VAT

    View Details
  • eBook
    • 1st Edition
    • Richard J. Coppedge Jr.; The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    €46.95 EURPrice includes VAT

    View Details
  • eBook
    Sweet and Savory Recipes
    • Felipa Lopez; Cheryl Perry; Lynn Marie Hulsman
    • Gibbs Smith
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

    View Details
  • eBook
    Brilliant Basics Step-by-Step
    • Ruth Clemens
    • David & Charles (ORIM)
    • Reflowable Layout

    Starting at:€0.67 EURPrice includes VAT

    View Details
  • eBook
    Over 100 Excuses to Indulge
    • Lindy Smith
    • David & Charles (ORIM)
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

    View Details
  • eBook
    New Frontiers in Baking
    • Matt Lewis; Renato Poliafito
    • Stewart, Tabori & Chang
    • Reflowable Layout

    Starting at:€5.34 EURPrice includes VAT

    View Details
  • eBook
    My Best Ever Recipes for the Classics
    • 1st Edition
    • Paul Hollywood
    • Bloomsbury Publishing
    • Fixed Layout

    €22.10 EURPrice includes VAT

    View Details
  • eBook
    A Year of Floral Cake Decorating Projects from the World's Leading Buttercream Artists
    • Valeri Valeriano; Christina Ong
    • David & Charles (ORIM)
    • Reflowable Layout

    Starting at:€4.01 EURPrice includes VAT

    View Details
  • eBook
    A Collection of Convenient and Unique Recipes for Muffins, Scones, Loaves and More
    • Chicago Tribune
    • Agate Digital
    • Reflowable Layout

    Starting at:€2.67 EURPrice includes VAT

    View Details
  • eBook
    • 3rd Edition
    • The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    €47.95 EURPrice includes VAT

    View Details
  • eBook
    • Leah Koenig
    • Chronicle Books LLC
    • Reflowable Layout

    €10.99 EURPrice includes VAT

    View Details
  • eBook
    Foreword by Yotam Ottolenghi
    • 1st Edition
    • Niki Segnit
    • Bloomsbury Publishing
    • Reflowable Layout

    €20.94 EURPrice includes VAT

    View Details
  • eBook
    River Cottage Handbook No.19
    • 1st Edition
    • Rachel de Thample
    • Bloomsbury Publishing
    • Reflowable Layout

    €16.13 EURPrice includes VAT

    View Details
  • eBook
    A History of Baking in the American South
    • Rebecca Sharpless
    • The University of North Carolina Press
    • Reflowable Layout

    €22.26 EURPrice includes VAT

    View Details