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Browsing Reference 321 - 340 of 416 results

  • eBook
    A South African Guide and Cookbook
    • 1st Edition
    • Hendrik Marais
    • Random House Struik
    • Reflowable Layout

    €17.68 EURPrice includes VAT

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  • eBook
    • The Culinary Institute of America
    • Wiley
    • Fixed Layout

    €40.95 EURPrice includes VAT

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  • eBook
    • Mansi Akruwala
    • Xlibris US
    • Reflowable Layout

    €3.60 EURPrice includes VAT

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  • eBook
    Recipes and History of a Cuisine
    • Gabrielle Rossmer Gropman; Sonya Gropman
    • Brandeis University Press
    • Reflowable Layout

    €18.00 EURPrice includes VAT

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  • eBook
    a QuickStudy Digital Reference
    • 2nd Edition
    • Jay Weinstein
    • QuickStudy Reference Guides
    • Fixed Layout

    €6.19 EURPrice includes VAT

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  • eBook
    The Dictionary of Modern Gastronomy
    • 1st Edition
    • Josh Friedland
    • Sourcebooks
    • Reflowable Layout

    €12.99 EURPrice includes VAT

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  • eBook
    Over 100 delicious, gluten-free family recipes
    • 1st Edition
    • Jane Devonshire
    • Absolute Press
    • Reflowable Layout

    €18.61 EURPrice includes VAT

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  • eBook
    Recipes and Meals for Reducing the Absorption of Iron in Your Diet
    • Cheryl Garrison
    • Cumberland House
    • Fixed Layout

    €17.99 EURPrice includes VAT

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  • eBook
    The Reno Wine Experience
    • Matt Polley; Lori Taylor-Warren; Bob Wildman
    • Trafford Publishing
    • Reflowable Layout

    €3.60 EURPrice includes VAT

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  • eBook
    ( 7 Bonus Tips For Mediterranean Cooking Success Included)
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    €2.75 EURPrice includes VAT

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  • eBook
    • Ida Mae Robinson Chapman
    • Authorhouse
    • Reflowable Layout

    €9.00 EURPrice includes VAT

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  • eBook
    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Reflowable Layout

    €10.68 EURPrice includes VAT

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  • eBook
    What Our Family Recipes Tell Us About Who We Are and Where We've Been
    • 1st Edition
    • Linda Murray Berzok
    • Praeger
    • Reflowable Layout

    Starting at:€40.67 EURPrice includes VAT

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  • eBook
    • Liana Krissoff
    • ABRAMS
    • Reflowable Layout

    Starting at:€0.67 EURPrice includes VAT

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  • eBook
    Traditional Recipes, Contemporary Flavors
    • Jennifer Aranas
    • Tuttle Publishing
    • Reflowable Layout

    €14.99 EURPrice includes VAT

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  • eBook
    • John DeMers
    • Periplus Editions
    • Reflowable Layout

    €13.99 EURPrice includes VAT

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    €2.75 EURPrice includes VAT

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  • eBook
    • Chat Mingkwan
    • Periplus Editions
    • Reflowable Layout

    €3.99 EURPrice includes VAT

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  • eBook
    For Weight Loss / Diabetic / Hypertensive
    • Hala Hamza Seif
    • Xlibris US
    • Reflowable Layout

    €3.60 EURPrice includes VAT

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  • eBook
    A Beginner Home Cook's Guide to Basic Kitchen Skills & Techniques
    • Linda Larsen
    • Lyons Press
    • Fixed Layout

    Starting at:€11.87 EURPrice includes VAT

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