Examinando General 141 - 160 de 225 resultados

Libro electrónico
Feast
Food of the Islamic World: A James Beard Award Winning Cookbook
- Anissa Helou
- Ecco (ORM)
- Diseño ajustable
A partir de:$195.46 MXN
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Libro electrónico
Herbivoracious
A Flavor Revolution, with 150 Vibrant and Original Vegetarian Recipes
- Michael Natkin
- Harvard Common Press (ORM)
- Diseño ajustable
A partir de:$160.84 MXN
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Libro electrónico
We Eat What?
A Cultural Encyclopedia of Unusual Foods in the United States
- 1st Edición
- Jonathan Deutsch, Benjamin Fulton and Alexandra Zeitz
- Greenwood
- Diseño ajustable
A partir de:$1,142.39 MXN
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Libro electrónico
Regional American Food Culture
- 1st Edición
- Lucy M. Long
- Greenwood
- Diseño fijo
A partir de:$706.21 MXN
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Libro electrónico
Discovering Yamaguchi Sake
A Taster’s Guide to Breweries, Culture, and Terrain
- Jim Rion
- Stone Bridge Press
- Diseño ajustable
$176.64 MXN
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Libro electrónico
Food Culture in the Mediterranean
- 1st Edición
- Carol Helstosky
- Greenwood
- Diseño fijo
A partir de:$706.21 MXN
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Libro electrónico
The Lemonade Cookbook
Southern California Comfort Food from L.A.'s Favorite Modern Cafeteria
- Alan Jackson; JoAnn Cianciulli
- St. Martin's Press
- Diseño ajustable
A partir de:$144.69 MXN
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Libro electrónico
A Mouthful of Stars
A Constellation of Favorite Recipes from My World Travels
- 1st Edición
- Kim Sunee
- Andrews McMeel Publishing, LLC (ORM)
- Diseño ajustable
A partir de:$136.70 MXN
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Libro electrónico
Cheap Meat
Flap Food Nations in the Pacific Islands
- 1st Edición
- Deborah Gewertz; Frederick Errington
- University of California Press
- Diseño ajustable
$531.70 MXN
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Libro electrónico
How the Other Half Ate
A History of Working-Class Meals at the Turn of the Century
- 1st Edición
- Katherine Leonard Turner
- University of California Press
- Diseño ajustable
$531.70 MXN
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Libro electrónico
Eating Mud Crabs in Kandahar
Stories of Food during Wartime by the World's Leading Correspondents
- 1st Edición
- Matt McAllester
- University of California Press
- Diseño ajustable
$442.93 MXN
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Libro electrónico
Dacha Idylls
Living Organically in Russia's Countryside
- 1st Edición
- Melissa L. Caldwell
- University of California Press
- Diseño ajustable
$620.46 MXN
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Libro electrónico
Why Calories Count
From Science to Politics
- 1st Edición
- Marion Nestle; Malden Nesheim
- University of California Press
- Diseño ajustable
$318.66 MXN
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Libro electrónico
Food in Time and Place
The American Historical Association Companion to Food History
- 1st Edición
- Paul Freedman, Joyce E. Chaplin, and Ken Albala
- University of California Press
- Diseño ajustable
$886.75 MXN
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Libro electrónico
The Super Easy Air Fryer Cookbook
Crave-Worthy Recipes for Healthier Fried Favorites
- Brandi Crawford
- Callisto (ORM)
- Diseño ajustable
A partir de:$136.70 MXN
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Libro electrónico
The Gastronomica Reader
- 1st Edición
- Darra Goldstein
- University of California Press
- Diseño fijo
$762.48 MXN
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Libro electrónico
Field Days
A Year of Farming, Eating, and Drinking Wine in California
- 1st Edición
- Jonah Raskin
- University of California Press
- Diseño fijo
$425.18 MXN
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Libro electrónico
My Street Food Kitchen
Fast and easy flavours from around the world
- Jennifer Joyce
- Murdoch Books
- Diseño ajustable
$328.60 MXN
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Libro electrónico
Dining at Dusk
Tapas, antipasti, mezze, ceviche and apéritifs from around the world
- Steven Paul
- Murdoch Books
- Diseño ajustable
$328.60 MXN
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Libro electrónico
Popes, Peasants, and Shepherds
Recipes and Lore from Rome and Lazio
- 1st Edición
- Oretta Zanini De Vita
- University of California Press
- Diseño ajustable
$620.46 MXN
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