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Browsing Cooking 121 - 140 of 9876 results

  • eBook
    • 3rd Edition
    • Joseph Amendola; Nicole Rees
    • Wiley
    • Fixed Layout

    Starting at:S$27.44 SGDPrice includes GST

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  • eBook
    • Karen Parker
    • Speedy Publishing Books
    • Reflowable Layout

    S$0.86 SGDPrice includes GST

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  • eBook
    The Unbelievable True Story of the World's Most Beloved Dish
    • Massimo Montanari
    • Europa Compass
    • Reflowable Layout

    Starting at:S$8.79 SGDPrice includes GST

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  • eBook
    Entrées in Canadian Food History
    • Nathalie Cooke
    • McGill-Queen's University Press
    • Fixed Layout

    S$48.72 SGDPrice includes GST

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  • eBook
    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Fixed Layout

    Starting at:S$4.88 SGDPrice includes GST

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  • eBook
    The Culture of Restaurant Work
    • 1st Edition
    • Gary Alan Fine
    • University of California Press
    • Reflowable Layout

    S$41.75 SGDPrice includes GST

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  • eBook
    The Paradox of Organic Farming in California
    • 2nd Edition
    • Julie Guthman
    • University of California Press
    • Reflowable Layout

    S$41.75 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:S$45.13 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • King Arthur Flour
    • Countryman Press
    • Reflowable Layout

    S$35.70 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Philip Howard
    • Absolute Press
    • Reflowable Layout

    S$54.55 SGDPrice includes GST

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  • eBook
    • Rebbecca Goodnight
    • Speedy Publishing Books
    • Fixed Layout

    S$0.86 SGDPrice includes GST

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  • eBook
    • Judy Henson
    • eBookIt.com
    • Reflowable Layout

    S$4.16 SGDPrice includes GST

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  • eBook
    16 Weeks of Meal Prep & Recipes for Women Managing Polycystic Ovarian Syndrome
    • Melissa Groves
    • Victory Belt Publishing
    • Reflowable Layout

    S$18.10 SGDPrice includes GST

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  • eBook
    The Science in the Suds
    • 2nd Edition
    • Roger Barth
    • Wiley-Blackwell
    • Reflowable Layout

    S$58.54 SGDPrice includes GST

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  • eBook
    • 5th Edition
    • Joseph Amendola; Nicole Rees
    • Wiley
    • Fixed Layout

    Starting at:S$27.87 SGDPrice includes GST

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  • eBook
    History, Recipes, and More
    • Michelle Medlock Adams
    • Red Lightning Books
    • Reflowable Layout

    S$13.93 SGDPrice includes GST

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  • eBook
    • Maury Ankrum
    • Frederick Fell Publishers, Inc.
    • Reflowable Layout

    Starting at:S$2.79 SGDPrice includes GST

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  • eBook
    A World of Israeli Cooking
    • Michael Solomonov; Steven Cook
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:S$10.24 SGDPrice includes GST

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  • eBook
    Get the Glow with More Recipes from Pure Food and Wine
    • Sarma Melngailis
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$9.06 SGDPrice includes GST

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  • eBook
    Over 250 blue-ribbon recipes!
    • Lela Nargi
    • Voyageur Press
    • Fixed Layout

    S$22.29 SGDPrice includes GST

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