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Browsing Cooking 141 - 160 of 11129 results

  • eBook
    A History of Beer in Ancient Mesopotamia
    • 1st Edition
    • Tate Paulette
    • Oxford University Press
    • Reflowable Layout

    Starting at:S$19.91 SGDPrice includes GST

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  • eBook
    A Butcher’s Guide to Selecting, Preparing, and Perfecting Beef
    • Brad Baych
    • Victory Belt Publishing
    • Reflowable Layout

    S$18.16 SGDPrice includes GST

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  • eBook
    The Secrets to Building a Consultative Selling Approach
    • 1st Edition
    • Paul Wagner; John C. Crotts; Byron Marlowe
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$61.29 SGDPrice includes GST

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  • eBook
    The Science in the Suds
    • 2nd Edition
    • Roger Barth
    • Wiley-Blackwell
    • Reflowable Layout

    S$61.50 SGDPrice includes GST

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  • eBook
    A Guide to Foraging the Forests, Fields, and Shorelines
    • Jamie Simpson
    • Nimbus
    • Fixed Layout

    Starting at:S$6.15 SGDPrice includes GST

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  • eBook
    The Culture of Restaurant Work
    • 1st Edition
    • Gary Alan Fine
    • University of California Press
    • Reflowable Layout

    S$41.86 SGDPrice includes GST

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  • eBook
    Entrées in Canadian Food History
    • Nathalie Cooke
    • McGill-Queen's University Press
    • Fixed Layout

    S$48.84 SGDPrice includes GST

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    S$27.94 SGDPrice includes GST

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  • eBook
    How Political Crisis in Japan Spawned a Global Food Craze
    • 1st Edition
    • George Solt
    • University of California Press
    • Reflowable Layout

    S$25.09 SGDPrice includes GST

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  • eBook
    • Edward H. Vogel
    • Pierce Press
    • Reflowable Layout

    S$9.77 SGDPrice includes GST

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  • eBook
    a comprehensive guide
    • 1st Edition
    • Christine McFadden
    • Absolute Press
    • Reflowable Layout

    S$35.22 SGDPrice includes GST

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  • eBook
    • Various
    • Oswald Press
    • Reflowable Layout

    S$9.77 SGDPrice includes GST

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  • eBook
    • Emma Schalk
    • Speedy Publishing Books
    • Reflowable Layout

    S$0.87 SGDPrice includes GST

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  • eBook
    • Dominique Ansel
    • Murdoch Books
    • Reflowable Layout

    S$25.87 SGDPrice includes GST

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  • eBook
    A Master Sommelier’s Practical Advice for Partnering Wine with Food
    • 1st Edition
    • Evan Goldstein
    • University of California Press
    • Reflowable Layout

    S$54.43 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Ayla Esen Algar
    • Routledge
    • Reflowable Layout

    S$391.34 SGDPrice includes GST

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  • eBook
    One Man's Search for the Perfect Pint of Guinness
    • 1st Edition
    • Ian Ryan
    • Bloomsbury Publishing
    • Reflowable Layout

    S$23.47 SGDPrice includes GST

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  • eBook
    • Sophie D. Coe; Michael D. Coe
    • Thames & Hudson Ltd
    • Reflowable Layout

    S$19.30 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Florence Daniel
    • AUK Classics
    • Reflowable Layout

    S$7.67 SGDPrice includes GST

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  • eBook
    A Wine-Fuelled Journey into the Art of Sommeliers and the Science of Taste
    • 1st Edition
    • Bianca Bosker
    • Allen & Unwin
    • Reflowable Layout

    S$14.87 SGDPrice includes GST

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