Browsing “Essays” for "cover" (Showing 1 - 12 of 12 results)

Subjects

  • Movers and Shakers

    Women Making Waves in Spirits, Beer & Wine
    by Hope Ewing
    • Format: Reflowable
    • $23.99 USD
  • A Vineyard in Tuscany: A Wine Lover's Dream

    by Ferenc Máté
    • Format: Reflowable
    • $15.95 USD
  • 30 Years at Ballymaloe: A celebration of the world-renown...

    by Darina Allen
    • Format: Reflowable
    • $10.99 USD
  • Tasting Pleasure

    Confessions of a Wine Lover
    by Jancis Robinson
    • Format: Reflowable
    • $14.99 USD
  • The Shameless Carnivore

    A Manifesto for Meat Lovers
    by Scott Gold
    • Format: Reflowable
    • $6.99 USD
  • Going with the Grain

    A Wandering Bread Lover Takes a Bite Out of Life
    by Susan Seligson
    • Format: Reflowable
    • $11.99 USD
  • Kosher Style

    Over 100 Jewish Recipes for the Modern Cook: A Cookbook
    by Amy Rosen
    • Format: Reflowable
    • $15.99 USD
  • Caviar

    The Strange History and Uncertain Future of the World's Most Coveted Delicacy
    by Inga Saffron
    • Format: Reflowable
    • $4.99 USD
  • My Life from Scratch

    A Sweet Journey of Starting Over, One Cake at a Time
    by Gesine Bullock-Prado
    • Format: Reflowable
    • $6.99 USD
  • Menus that Made History

    Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast
    by Alex Johnson; Vincent Franklin
    • Format: Reflowable
    • $2.99 USD
  • Earls The Cookbook (Anniversary Edition)

    Eat a Little. Eat a Lot. Over 120 of Your Favourite Recipes
    • Format: Reflowable
    • $15.99 USD
  • Garlic, an Edible Biography

    The History, Politics, and Mythology behind the World's Most Pungent Food--with over 100 Recipes
    by Robin Cherry
    • Format: Reflowable
    • $13.99 USD