Browsing Baking 981 - 1000 of 1604 results

  • eBook
    Kein-Back-Torten mit Milchprodukten und Obst
    • Thomas Biedermann
    • Thomas Biedermann
    • Reflowable Layout

    $16.99 USD

    View Details
  • eBook
    Includes Chocolate-Peppermint Bundt Cake, Peanut Butter and Jelly Cupcakes, Southwest Green Chile Corn Muffins, Rosemary-Olive Bread, Apricot-Almond Oatmeal Bars, and hundreds more!
    • Lorena Novak Bull
    • Everything
    • Reflowable Layout

    $2.99 USD

    View Details
  • eBook
    Includes Oatmeal Raisin Scones, Crusty French Bread, Favorite Lemon Squares, Orange Ginger Carrot Cake, Coconut Custard Cream Pie and hundreds more!
    • Carrie S Forbes
    • Everything
    • Reflowable Layout

    $2.99 USD

    View Details
  • eBook
    Recipes from the Award-Winning Bakery
    • 1st Edition
    • Chrysta Wilson
    • Life of Reiley
    • Reflowable Layout

    Starting at:$2.50 USD

    View Details
  • eBook
    And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook
    • Nancy Silverton; Carolynn Carreño
    • Knopf
    • Reflowable Layout

    $17.99 USD

    View Details
  • eBook
    Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More
    • America's Test Kitchen
    • Reflowable Layout

    $17.99 USD

    View Details
  • eBook
    Buttercream Frosting Recipes, Designs, and Tips for Every Occasion
    • Emily Hutchinson
    • Good Books
    • Reflowable Layout

    $19.99 USD

    View Details
  • eBook
    100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats
    • Jessie Sheehan
    • Countryman Press
    • Reflowable Layout

    $26.60 USD

    View Details
  • eBook
    100 High-Altitude Recipes for Every Occasion
    • Mimi Council; Kimmy Fasani
    • Countryman Press
    • Reflowable Layout

    $26.60 USD

    View Details
  • eBook
    The Skills You Need to Make Any Pie You Want
    • Kate McDermott
    • Countryman Press
    • Reflowable Layout

    $33.25 USD

    View Details
  • eBook
    Reclaiming Flavor Through Stone-Milled Flour [A Baking Book]
    • Jennifer Lapidus
    • Ten Speed Press
    • Reflowable Layout

    $9.99 USD

    View Details
  • eBook
    Nourishing the gut & the mind: Foreword by Tim Spector
    • Vanessa Kimbell
    • Kyle Books
    • Reflowable Layout

    $3.99 USD

    View Details
  • eBook
    102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More
    • Jeffrey Larsen
    • Ten Speed Press
    • Reflowable Layout

    $5.99 USD

    View Details
  • eBook
    • Roland Mesnier; Lauren Chattman
    • Simon & Schuster
    • Reflowable Layout

    $14.99 USD

    View Details
  • eBook
    Recipes and Techniques from the French Countryside to New York City: A Baking Book
    • Lucie Franc de Ferriere
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

    View Details
  • eBook
    Favorite Recipes from Four Decades of Baking with Heart
    • Daniel Leader
    • Avery
    • Reflowable Layout

    $20.99 USD

    View Details
  • eBook
    The Canning and Freezing Guide for All Seasons
    • Pat Crocker
    • William Morrow Cookbooks
    • Reflowable Layout

    $17.99 USD

    View Details
  • eBook
    Gluten-Free and Sugar-Free Pies, Pastries, and More
    • Mariann Andersson
    • Skyhorse
    • Reflowable Layout

    $11.99 USD

    View Details
  • eBook
    More than 100 Delicious, Gluten-Free, Plant-Based Recipes for the Sweet and Savory Moments in Life
    • Kelly Childs; Erinn Weatherbie
    • Appetite by Random House
    • Reflowable Layout

    $18.99 USD

    View Details
  • eBook
    • Betty Crocker
    • Harvest
    • Reflowable Layout

    $19.99 USD

    View Details