Browsing Reference 681 - 700 of 1178 results

  • eBook
    Over 650 Recipes
    • Mary Berry
    • DK (DK)
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day
    • Darshana Thacker
    • Harper Wave
    • Reflowable Layout

    $23.99 USD

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  • eBook
    It's a QCP cookbook, betch!
    • Gianluca Conte
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Cookbook for Healthy Recipes
    • Speedy Publishing
    • Speedy Publishing Books
    • Reflowable Layout

    $3.09 USD

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  • eBook
    • Carla Sanborn
    • Speedy Publishing Books
    • Fixed Layout

    $0.62 USD

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  • eBook
    90 veggie recipes to raise the ordinary to the extraordinary
    • 1st Edition
    • Adam O'Shepherd
    • Bloomsbury Absolute
    • Reflowable Layout

    $25.20 USD

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  • eBook
    • Apicius
    • Dover Publications
    • Reflowable Layout

    $14.95 USD

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  • eBook
    A Cook's Guide to Knowing When Food Is Perfectly Cooked
    • James Peterson
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.42 USD

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  • eBook
    Delicious Pub Recipes from Six Popular Tokyo Eateries
    • Kotaro; Ametsuchi; Shuko Takigiya
    • Tuttle Publishing
    • Reflowable Layout

    $18.99 USD

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  • eBook
    • Kenneth Law; Lee Cheng Meng
    • Periplus Editions
    • Reflowable Layout

    $11.95 USD

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  • eBook
    Cut Down on Dishes, Cost, and Time in the Kitchen
    • Jason Goldstein
    • Familius
    • Reflowable Layout

    $11.69 USD

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  • eBook
    A Cultural Encyclopedia of Unusual Foods in the United States
    • 1st Edition
    • Jonathan Deutsch, Benjamin Fulton and Alexandra Zeitz
    • Greenwood
    • Reflowable Layout

    Starting at:$64.35 USD

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  • eBook
    • 1st Edition
    • Sandra Sherman
    • Greenwood
    • Fixed Layout

    Starting at:$39.78 USD

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  • eBook
    Issues, Impacts, and Ingredients [2 volumes]
    • 1st Edition
    • Linda S. Watts; Kelty Clark-Mahoney
    • ABC-CLIO
    • Fixed Layout

    Starting at:$124.32 USD

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  • eBook
    A Seasonal Guide
    • Wai Hon Chu; Connie Lovatt
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.95 USD

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  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Reflowable Layout

    Starting at:$38.03 USD

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  • eBook
    The World's Most Flavorful Recipes—Now Made Foolproof
    • Adam Perry Lang
    • William Morrow
    • Reflowable Layout

    $15.99 USD

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  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Fixed Layout

    Starting at:$38.03 USD

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  • eBook
    A Totally Achievable Zero Waste Approach to Home Cooking
    • Margaret Li; Irene Li
    • W. W. Norton & Company
    • Reflowable Layout

    $26.60 USD

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  • eBook
    140 Recipes for Crafting Restaurant-Quality Meals Every Day
    • Carey Copeling
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.46 USD

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