Browsing “Middle Atlantic States” (Showing 1 - 20 of 68 results)

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  • Dinosaur Bar-B-Que

    An American Roadhouse [A Cookbook]
    by John Stage; Nancy Radke
    • Format: Reflowable
    • $14.99 USD
  • New York a la Cart

    Recipes and Stories from the Big Apple's Best Food Trucks
    by Siobhan Wallace; Alexandra Penfold
    • Format: Reflowable
    • $11.99 USD
  • Pittsburgh Chef's Table

    Extraordinary Recipes from the Steel City
    by Sarah Sudar; Julia Gongaware; Amanda Mcfadden; Laura Zorch
    • Edition: 1st
    • Format: Fixed
    • From $15.28 USD
  • Appalachian Appetite

    Recipes from the Heart of America
    by Susi Gott Séguret
    • Format: Reflowable
    • $12.99 USD
  • Foxfire Living

    Design, Recipes, and Stories from the Magical Inn in the Catskills
    by Eliza Clark; Tim Trojian
    • Format: Reflowable
    • $28.99 USD
  • Chesapeake Bay Cooking with John Shields

    by John Shields
    • Format: Reflowable
    • $34.95 USD
  • As American as Shoofly Pie

    The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
    by William Woys Weaver
    • Format: Fixed
    • $34.95 USD
  • Food, Drink and Celebrations of the Hudson Valley Dutch

    by Peter G Rose
    • Format: Reflowable
    • From $4.50 USD
  • Savoring Gotham

    A Food Lover's Companion to New York City
    by Andrew F. Smith; Garrett Oliver
    • Edition: 1st
    • Format: Reflowable
    • From $16.90 USD
  • Philadelphia Chef's Table

    Extraordinary Recipes from the City of Brotherly Love
    by April White
    • Format: Fixed
    • From $15.60 USD
  • The Hamptons and Long Island Homegrown Cookbook

    Local Food, Local Restaurants, Local Recipes
    by Leeann Lavin
    • Format: Fixed
    • $30.00 USD
  • Lancaster Central Market Cookbook

    25th Anniversary Edition
    by Phyllis Pellman Good
    • Format: Reflowable
    • $2.99 USD
  • The Philadelphia Chef's Table

    Extraordinary Recipes From The City of Brotherly Love
    by Adam Erace; April White
    • Edition: 2nd
    • Format: Fixed
    • From $17.23 USD
  • The Buffalo New York Cookbook: 70 Recipes from The Nickel...

    by Arthur Bovino
    • Format: Reflowable
    • $19.95 USD
  • A Quaker Woman's Cookbook

    The "Domestic Cookery" of Elizabeth Ellicott Lea
    by Elizabeth Ellicott Lea
    • Format: Fixed
    • $44.95 USD
  • Finger Lakes Feast: 110 Delicious Recipes from New York's...

    by Kate Harvey
    • Format: Fixed
    • From $3.75 USD
  • The NYC Kitchen Cookbook

    150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City
    by Tracey Ceurvels
    • Format: Reflowable
    • $2.99 USD
  • The Daily Feast

    Everyday Meals We Love to Share
    by Esther Rose Graber
    • Format: Reflowable
    • $14.99 USD
  • Melba's American Comfort

    100 Recipes from My Heart to Your Kitchen
    by Melba Wilson
    • Format: Reflowable
    • $1.99 USD
  • Brooklyn Rustic

    Simple Food for Sophisticated Palates
    by Bryan Calvert
    • Format: Reflowable
    • $15.99 USD
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