Browsing “American” (Showing 21 - 40 of 1738 results)

  • Tacos

    75 Authentic and Inspired Recipes [A Cookbook]
    by Mark Miller; Benjamin Hargett
    • Format: Reflowable
    • $5.99 USD
  • Red or Green

    New Mexico Cuisine
    by Clyde Casey
    • Format: Reflowable
    • $9.99 USD
  • At My Italian Table

    Family Recipes from My Cucina to Yours: A Cookbook
    by Laura Vitale
    • Format: Reflowable
    • $14.99 USD
  • The Picayune's Creole Cook Book

    by The Picayune
    • Format: Reflowable
    • $18.95 USD
  • The Homemade Pantry

    101 Foods You Can Stop Buying and Start Making: A Cookbook
    by Alana Chernila
    • Format: Reflowable
    • $16.99 USD
  • Chop Suey

    A Cultural History of Chinese Food in the United States
    by Andrew Coe
    • Format: Reflowable
    • From $11.70 USD
  • Somethin' Outta Nothin'

    100 Creative Comfort Food Recipes for Everyone
    by Lorenzo Espada
    • Format: Reflowable
    • $12.99 USD
  • Garfield...Recipes with Cattitude!

    Over 230 scrumptious, quick & easy recipes for Garfield's favorite foods...lasagna, pizza and much more!
    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From $9.10 USD
  • Taste & Technique

    Recipes to Elevate Your Home Cooking [A Cookbook]
    by Naomi Pomeroy
    • Format: Reflowable
    • $10.99 USD
  • Bagels, Schmears, and a Nice Piece of Fish

    A Whole Brunch of Recipes to Make at Home
    by Cathy Barrow
    • Format: Reflowable
    • $15.99 USD
  • America's Best Breakfasts

    Favorite Local Recipes from Coast to Coast: A Cookbook
    by Lee Brian Schrager; Adeena Sussman
    • Format: Reflowable
    • $16.99 USD
  • The Big Bend Cookbook

    Recipes and Stories from the Heart of West Texas
    by Tiffany Harelik
    • Format: Reflowable
    • From $4.50 USD
  • Flavors under the Big Sky

    Recipes and Stories from Yellowstone Public Radio & Beyond
    by Stella Fong
    • Format: Reflowable
    • From $4.50 USD
  • The Frugal Housewife

    by Lydia Maria Child
    • Format: Fixed
    • From $3.75 USD
  • Hot Little Suppers

    Simple Recipes to Feed Family and Friends
    by Carrie Morey
    • Format: Reflowable
    • $12.99 USD
  • Half Baked Harvest Every Day

    Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook
    by Tieghan Gerard
    • Format: Reflowable
    • $5.99 USD
  • Cooking Off the Clock

    Recipes from My Downtime [A Cookbook]
    by Elizabeth Falkner
    • Format: Reflowable
    • $5.99 USD
  • Cindy's Supper Club

    Meals from Around the World to Share with Family and Friends [A Cookbook]
    by Cindy Pawlcyn
    • Format: Reflowable
    • $4.99 USD
  • The Texas Hamburger

    History of a Lone Star Icon
    by Rick Vanderpool
    • Format: Reflowable
    • From $0.75 USD
  • Life Is What You Bake It

    Recipes, Stories, and Inspiration to Bake Your Way to the Top: A Baking Book
    by Vallery Lomas
    • Format: Reflowable
    • $14.99 USD
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