Browsing General 241 - 260 of 557 results

  • eBook
    A History of the Future of Food
    • 1st Edition
    • Dr. Warren Belasco
    • University of California Press
    • Fixed Layout

    $34.95 USD

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  • eBook
    Magical Moroccan recipes from the souks to the Sahara
    • John Gregory-Smith
    • Kyle Books
    • Reflowable Layout

    $4.99 USD

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  • eBook
    A Memoir of Food, Love, and War
    • Annia Ciezadlo
    • Free Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • Sophie Dupuis-Gaulier
    • Hachette Pratique
    • Reflowable Layout

    $20.99 USD

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Globalization, Food, and South Asia
    • 1st Edition
    • Krishnendu Ray and Tulasi Srinivas
    • University of California Press
    • Reflowable Layout

    $34.95 USD

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  • eBook
    Travels in the World of Vinegar
    • Michael Harlan Turkell
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    A Flavorful Journey Through a Mixed American Experience
    • 1st Edition
    • Raj Tawney
    • Empire State Editions
    • Reflowable Layout

    $23.99 USD

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  • eBook
    101 Simple Meals for Your Skillet, Baking Sheet, Dutch Oven, and More
    • Kenton Kotsiris; Jane Kotsiris
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.25 USD

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  • eBook
    Casual and Elegant Recipes Inspired by the Islands
    • Jinx Morgan
    • Harvard Common Press
    • Reflowable Layout

    $19.95 USD

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  • eBook
    A Food-Lover's Guide, Featuring Over 70 Recipes from Farmers, Producers, and Chefs: A Cookbook
    • Angie Quaale
    • Appetite by Random House
    • Reflowable Layout

    $18.99 USD

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  • eBook
    Deliciously Healthy Recipes With a Latin Twist
    • Ingrid Hoffmann
    • Celebra
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Exploring Regional Home Cooking [A Cookbook]
    • Teresa Barrenechea
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Judy Joo
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Recipes from a Vegetarian Journey
    • Chris Caldicott; Carolyn Caldicott
    • Frances Lincoln
    • Reflowable Layout

    $31.49 USD

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  • eBook
    The Future of Food and Agriculture
    • 1st Edition
    • David A. Cleveland
    • University of California Press
    • Reflowable Layout

    $34.95 USD

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  • eBook
    Refugees in Kentucky Share Their Stories and Comfort Foods
    • Aimee Zaring
    • The University Press of Kentucky
    • Fixed Layout

    $29.95 USD

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  • eBook
    • 2nd Edition
    • Lois Sinaiko Webb; Lindsay Grace Cardella
    • Greenwood
    • Reflowable Layout

    Starting at:$23.96 USD

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  • eBook
    • Melisa Valdéz
    • Inspira
    • Fixed Layout

    $4.99 USD

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  • eBook
    More than 100 Recipes and Flavors Inspired by a Rich Continent
    • Lerato Umah-Shaylor
    • Amistad
    • Reflowable Layout

    Starting at:$6.39 USD

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