Browsing General 521 - 540 of 543 results

  • eBook
    Tales, Travels, and Recipes from Taste the Nation and Beyond: A Cookbook
    • Padma Lakshmi
    • Knopf
    • Reflowable Layout

    $19.99 USD

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  • eBook
    • Marie Simmons
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$4.22 USD

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  • eBook
    The History of an Idea
    • 1st Edition
    • Thomas Parker
    • University of California Press
    • Reflowable Layout

    $34.95 USD

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  • eBook
    What We Talk About When We Talk About Food
    • 1st Edition
    • Priscilla Parkhurst Ferguson
    • University of California Press
    • Reflowable Layout

    $29.95 USD

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  • eBook
    50 "Rooster Sauce" Recipes that Pack a Punch
    • Randy Clemens
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Discover the health benefits and uses of matcha, with 50 delicious recipes
    • Aster;
    • Aster
    • Reflowable Layout

    $0.99 USD

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  • eBook
    Recipes From an Omani Kitchen and Beyond
    • Dina Macki
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Toscane & Lucas @thewaywewantt
    • Marabout
    • Reflowable Layout

    $17.99 USD

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  • eBook
    How to Start Your Philosophy Dinner Club - Monthly Conversation, Music, and Recipes
    • Marietta McCarty
    • Tarcher
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Modern Vegetarian Food
    • Alice Hart
    • The Experiment
    • Fixed Layout

    $16.99 USD

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  • eBook
    Recipes in Pursuit of the American Dream
    • Caleb Zigas; Leticia Landa
    • Chronicle Books LLC
    • Reflowable Layout

    $22.99 USD

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  • eBook
    La cuisine japonaise traditionnelle en 30 recettes inratables
    • Maeda Ryôko
    • Hachette Pratique
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Deliciously Healthy Recipes With a Latin Twist
    • Ingrid Hoffmann
    • Celebra
    • Reflowable Layout

    $14.99 USD

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  • eBook
    The Insiders' Guide to Using Television and Media to Launch Your Brand, Your Business, and Your Life
    • Marta Tracy; Terence Noonan; Karen Kelly
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    • 1st Edition
    • James Morgan
    • Routledge
    • Reflowable Layout

    Starting at:$25.30 USD

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  • eBook
    The Making of a Comprehensive Food Ethic
    • 1st Edition
    • Margaret Gray
    • University of California Press
    • Reflowable Layout

    $29.95 USD

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  • eBook
    • 1st Edition
    • University of California Press
    • Reflowable Layout

    $65.00 USD

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  • eBook
    Simple, Splendid Food That French Women Cook Every Day
    • Wini Moranville
    • Harvard Common Press
    • Reflowable Layout

    $17.99 USD

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  • eBook
    The Single Ingredient That Transforms All Your Favorite Foods and Recipes
    • Mark Bitterman
    • Andrews McMeel Publishing
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    Experience the Great Global Cuisines
    • Lonely Planet Food
    • Lonely Planet Food
    • Reflowable Layout

    $24.99 USD

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